APPLE SAUSAGE PITAS

Apple Sausage Pitas image

"This is such a simple recipe, but it's my favorite breakfast for family or company," reports Michelle Komaroski of Pueblo, Colorado. Filled with sausage and apple slices, the meal-in-hand sandwiches are great to munch on the way to work or school.

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 4

Ingredients

1 package (8 ounces) frozen fully cooked breakfast sausage links, thawed and sliced
4 medium tart apples, peeled and thinly sliced
1/4 cup maple syrup
6 pita breads (6 inches), halved

Steps:

In a large skillet, cook sausage and apples over medium heat until sausage heated through and apples are tender. Add syrup; heat though. In a microwave, warm pitas on high for 15-20 seconds. Fill with the sausage mixture.

Nutrition Facts : Calories 585 calories, Fat 23g fat (8g saturated fat), Cholesterol 35mg cholesterol, Sodium 1025mg sodium, Carbohydrate 81g carbohydrate (29g sugars, Fiber 4g fiber), Protein 16g protein.