SHRIMP ON THE BARBIE

SHRIMP on the BARBIE image

Another great lip smacking good recipe..for your summer grill out parties. You can adjust the "heat" to your liking. I don't grill out..but my neighbor loved this recipe.... She made me one, and I thought this was a really good recipe. Recipe and picture found in a cookbook by Publications International LTD

Provided by Nancy J. Patrykus

Categories Seafood

Number Of Ingredients 7

Ingredients

1 lb raw large shrimp, shelled and deviend
1 each, red and a yellow bell pepper, seeded, cut into 1 inch squares
4 slice lime...optional
1/2 c a prepared smokey---flavored barbecue sauce
2 Tbsp worcestershire sauce
2 Tbsp red hot ...cayenne pepper sauce
1 clove garlic, minced

Steps:

1. Thread shrimp, peppers and lime, alternately onto a metal skewers. Combine barbecue saucs, Worcehester sauce, Hot sauce, and garlic in a small bowl.Mix well. Brush on skewers. Place skewers on your hot grill, reserving the sauce mixture. Grill over hot coals 15 minutes, or until shrimp is pink...turning and basting often with the sauce. Do not baste during the last 5 minutes of cooking. Serve warm as atid bit or with a rice on the side. Enjoy...Nancy...7/2/12

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