APPLE HERRING
Yesterday I spent morning in the Quilt Shop - in this shop you can buy everything you need to put together colorful characterful quilt. I do not sew quilts but a colleague of mine does - she got me into this shop and I spent about a hours watching lovely quilt-maker cutting and sewing triangles into quilts. This morning breezed old fashionable mood into my kitchen - yesterday's dinner was after an old Norwegian cookbook from 60thies; the cookbook is about herrings and only herrings. Easy made, quick prepared, not demanding to ingredients at all.
Provided by ranya1970
Time 30m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Salt the herring fillets. Set aside.
- Peel and chop the apple.
- Peel and chop the onion.
- Butter the dish and put the apples and onion into the dish.
- Add the capers and mix well. Season.
- Place the herrings fillets over the vegetables.
- Chop the butter and place over the herring.
- Sprinkle the bread crumbs.
- Heat the oven 210C and put the dish into the oven.
- Roast for 20-25 mins.
- Enjoy!
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