APPLE DUMPLINGS RECIPE - (4.4/5)
Provided by RecipeKitchen
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Separate crescent rolls into 8 pieces. Flatten and stretch each piece. Mix sugar and 2 teaspoons of cinnamon. Roll apple slices in this mixture; divide evenly among the rolls. Fold dough over the apples and pinch to close openings. Place into baking dish. Mix water, 1 teaspoon of sugar and any leftover sugar-cinnamon mixture. Pour over dumplings. Sprinkle with butter flavoring. Bake for 30 minutes. Makes 8 Servings (1 Apple Dumpling Per Serving) Nutritional Info Per Serving: Calories 115, Carbs 16 g, Fat 5 g, Fiber 2 g, Protein 2 g
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