EASY CHICKEN CREAM OF MUSHROOM

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Make and share this Easy Chicken Cream of Mushroom recipe from Food.com.

Provided by Pokohontas

Categories     < 30 Mins

Time 20m

Yield 2-3 serving(s)

Number Of Ingredients 7

1 (10 ounce) can Campbell's Cream of Mushroom Soup
1/2 cup milk
2 boneless skinless chicken breasts
1 tablespoon vegetable oil
butter
spaghetti noodles
water

Steps:

  • brown chicken in vegetable oil, about six minutes on each side. cut into bite size pieces.
  • in clean skillet, on med-high heat, add 1 can cream of mushroom soup and 1/2 cup of milk until creamy and thick.
  • add chicken.
  • serve over spaghetti noodles (we like spaghetti noodles with a little butter). you may top off with some grated parmesean cheese.

Nutrition Facts : Calories 368.3, Fat 20.1, SaturatedFat 4.9, Cholesterol 77, Sodium 1164, Carbohydrate 13.8, Sugar 2.4, Protein 31.9

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