APPLE CIDER BARBECUE SAUCE
Steps:
- 1. Place peppercorns in a square of cheesecloth, and tie securely with kitchen twine. In a small stockpot, combine all the ingredients, and bring to a boil over medium-high heat. 2. Reduce heat to medium low, and simmer sauce until thickened, about 1 1/2 hours. Pass sauce through a strainer, and discard solids.
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