ANGIE'S JUST-RIGHT SALAD DRESSING

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Angie's Just-Right Salad Dressing image

This is definitely a favorite of mine. Unlike bottled dressings, it enhances the salad instead of overpowering it. A simple blend of oil, white wine vinegar, and ingredients most people have on hand, this is absolutely delicious on every tossed salad I've tried it on. And, it's a lot less expensive than bottled dressing!

Provided by EdsGirlAngie

Categories     Salad Dressings

Time 5m

Yield 1 cup, 6 serving(s)

Number Of Ingredients 10

2/3 cup vegetable oil (can use olive oil)
1/4 cup white wine vinegar
1/2 teaspoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon paprika
1/2 teaspoon dry mustard
1/4 teaspoon dried thyme
1/8 teaspoon dried tarragon
1/8 teaspoon black pepper
1 clove garlic, peeled and halved

Steps:

  • Whisk together all ingredients.
  • I like to let this sit for about a day in the refrigerator to let the flavors really blend.
  • Rewhisk before serving.

Nutrition Facts : Calories 217.5, Fat 24.4, SaturatedFat 3.1, Sodium 392.4, Carbohydrate 0.5, Fiber 0.1, Sugar 0.1, Protein 0.1

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