This is definitely a favorite of mine. Unlike bottled dressings, it enhances the salad instead of overpowering it. A simple blend of oil, white wine vinegar, and ingredients most people have on hand, this is absolutely delicious on every tossed salad I've tried it on. And, it's a lot less expensive than bottled dressing!
Provided by EdsGirlAngie
Categories Salad Dressings
Time 5m
Yield 1 cup, 6 serving(s)
Number Of Ingredients 10
Steps:
- Whisk together all ingredients.
- I like to let this sit for about a day in the refrigerator to let the flavors really blend.
- Rewhisk before serving.
Nutrition Facts : Calories 217.5, Fat 24.4, SaturatedFat 3.1, Sodium 392.4, Carbohydrate 0.5, Fiber 0.1, Sugar 0.1, Protein 0.1
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