ALMOND BACON CHICKEN

Almond Bacon Chicken image

"We enjoyed this flavorful dish at a friend's house years ago, and I had to have the recipe," writes Ruth Peterson of Jenison, Michigan. "She assembled it so quickly, and it cooked in no time."

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

4 bacon strips
4 boneless skinless chicken breast halves (4 ounces each)
1/4 teaspoon pepper
1 can (10-3/4 ounces) condensed cream of onion soup, undiluted
1/4 cup chicken broth
1/4 cup sliced almonds, toasted

Steps:

In a microwave, cook bacon on paper towels on high for 1 to 2-1/2 minutes or until partially cooked. , Wrap a bacon strip around each chicken breast. Sprinkle with pepper. Arrange in an 8-in. square microwave-safe dish. Cover and microwave on high for 5-1/2 minutes; drain., In a large bowl, combine soup and broth; cover and microwave for 1-1/2 minutes. Spoon around chicken. Cook, uncovered, 3-6 minutes longer or until juices run clear. Let stand for 5 minutes before serving. Sprinkle with almonds.

Nutrition Facts : Calories 259 calories, Fat 20g fat (6g saturated fat), Cholesterol 40mg cholesterol, Sodium 816mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 1g fiber), Protein 11g protein.