ALBONDIGAS MEXICANAS

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Albondigas Mexicanas image

Authentic albondigas are made with cilantro and hard boiled eggs, bathed in a thick, smoky chipotle salsa and served with a side of rice, tortillas or bread.

Provided by @MakeItYours

Number Of Ingredients 15

5 Tomatoes
2 Garlic cloves (skin removed)
4 cups Beef broth or chicken broth
1/4 White onion
1 Chipotle chili (from a can of chipotle chilis)
1/4 cup Vegetable oil
1/4 cup Water
1 3/4 lbs. Ground beef
3 Hardboiled eggs (chopped into ΒΌ-inch pieces)
1 Large egg
1/4 cup Breadcrumbs
1/4 White onion (finely chopped )
1/2 cup Cilantro (finely chopped )
1 tbsp Salt
1 tsp Black pepper

Steps:

  • HowToSection Roast the Veggies Array
  • HowToSection Blend the Salsa Array
  • HowToSection Cook the Salsa Array
  • HowToSection Make the Meatballs Array
  • HowToSection Roll the Meatballs Array
  • HowToSection Cook the Meatballs Array
  • HowToSection Serve and Savor! Array

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