AFTER SCHOOL GINGER SNAPS
Here's a cookie you will really love. They're habit forming!
Provided by E R @ER1234
Categories Cookies
Number Of Ingredients 10
Steps:
- Cream together butter, sugars, molasses and egg in a mixing bowl. Combine the flour, baking soda, salt, cinnamon and ginger; add to the creamed mixture and mix well. Cover and refrigerate for 1 hour.
- Roll out the dough on a lightly floured surface to 1/8-inch thickness and cut into desired shapes.
- Place on ungreased baking sheets. Bake at 375ยบ for 5 to 6 minutes or until set--do not overbake. Remove from pans to cool on wire racks.
- May dust tops of cookies with powdered sugar.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
