How to make 5-Minute Fudge Recipe by Paula Deen
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Step 1
- Combine sugar, milk, butter, salt and chocolate chips in a saucepan and heat until chocolate is melted.
- Step 2
- Remove from heat and stir in marshmallows, vanilla, and nuts; mix well. Pour into shallow 8-inch square pan to cool; cut into squares.
- Step 3
- Yields approximately 16 to 24 pieces, or about 2 1/2 pounds of candy.
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