PIZZA PICNIC BREAD

Pizza picnic bread image

Grab a wedge for a snack or packed lunch or take this tasty loaf to your next picnic

Provided by Good Food team

Time 45m

Number Of Ingredients 7

Ingredients

500g pack white bread mix
plain flour , for dusting
200g mozzarella , grated
10 thin slices ham
1 small red onion , finely chopped
oil , for greasing
8 tbsp ready-made tomato pasta or pizza sauce, to serve

Steps:

Make up the bread dough following pack instructions. Roll out on a lightly floured surface to a rectangle approximately 20 x 45cm.
Scatter the cheese, ham and onion over, then fold up the edges so the filling is enclosed. Roll into a long sausage so it looks like a baguette. Transfer to a lightly oiled tray and leave in a warm place, loosely covered with oiled cling film to puff up a little. It will take about 30 mins.
Heat oven to 200C/180C fan/gas 6. Brush with some oil and cook for 20-30 mins, until puffed up and golden. Allow to cool a little. Heat the pasta sauce in a small pan until hot. Slice the picnic bread. Eat warm or cold, with the tomato sauce for dipping.

Nutrition Facts : Calories 545 calories, Fat 17 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 74 grams carbohydrates, Sugar 4 grams sugar, Fiber 7 grams fiber, Protein 29 grams protein, Sodium 4.5 milligram of sodium