Yum, this cheesy garlic bread is divine. The cheesy center inside the soft warm bread is drenched in melted garlic butter. The outside has the perfect crusty texture. This will become a family favorite for you too!
Provided by Candi Hummer
Categories Other Appetizers
Time 1h30m
Number Of Ingredients 13
Steps:
- 1. Mix warm water, yeast, brown sugar and olive oil until yeast is dissolved.
- 2. Add bread flour and salt to form a dough.
- 3. Cover in oiled/greased bowl and let rise until doubled in size.
- 4. Turn dough out onto a floured surface. Kneading isn't really necessary with this dough. Roll out into large rectangle.
- 5. Slice each side with a sharp knife so each side has strips.
- 6. In a small bowl, melt butter and garlic in the microwave.
- 7. Fill with cheeses. Pour garlic butter into cheese with a spoon to get as many garlic pieces into the cheese mixture. Reserve enough garlic/butter mixture to brush the top of the bread with.
- 8. Fold end up over cheese mixture and braid your pieces from side to side to close. Fold final end up over cheese and last 2 dough strips over to seal. Place on greased sheet, cover with a clean towel and let rise for 15 minutes.
- 9. Brush with remaining garlic butter.
- 10. Bake in 350 degree oven for 20-30 minutes until starting to get golden on top of bread. Once baked, brush with plain butter, slice, and serve!
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