NO FRY-FRIED ICE CREAM
Found online a while back...not sure where but it's quick and easy and tastes great. Easy to make up ahead for a group to finish a great Mexican dinner.
Provided by Lois Payment @Pymtcook
Categories Ice Cream & Ices
Number Of Ingredients 6
Steps:
- Combine crushed cereal, sugar, butter, corn syrup and cinnamon in a small bowl. Mix up good; set aside.
- Shape ice cream into 3 inch balls and roll in the cereal mixture, pressing lightly to ensure the ball is fully coated.
- Place ice cream balls in muffin tins and freeze until ready to serve.
- Serve with choice of toppings...whipped cream, chocolate syrup or cinnamon and a cherry on top!
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