3-BEAN SALAD FOR 25

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3-Bean Salad for 25 image

Make and share this 3-Bean Salad for 25 recipe from Food.com.

Provided by Shirl J 831

Categories     Beans

Time 2h15m

Yield 25 serving(s)

Number Of Ingredients 12

3 (16 ounce) cans cut green beans, drained
2 (16 ounce) cans cut wax beans, drained
2 (16 ounce) cans dark red kidney beans, drained
2 cups thin sliced onions
1/2 cup chopped green pepper
1 1/2 cups vinegar
3/4 cup salad oil
1 1/2 cups sugar
1 tablespoon celery salt
1 1/2 teaspoons salt
2 tablespoons pepper
soy sauce, if desired

Steps:

  • In large bowl.
  • combine beans, onions, and green pepper.
  • in small bowl, combine vinegar, oil, sugar, celery salt, salt, pepper and soy.
  • Pour dressing over beans and mix lightly.
  • Cover and refrigerate several hours.

Nutrition Facts : Calories 172.7, Fat 6.8, SaturatedFat 0.9, Sodium 312, Carbohydrate 25, Fiber 4.3, Sugar 13.4, Protein 4.1

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