2-MINUTE MUG BROWNIE
When I found this recipe, I knew I had to try it. Just the 2 of us here and a large pan of brownies is great when the grands are around but just to much for the 2 of us. I have no self control when it comes to sweets so this is perfect for me! This brownie in a mug is pure genious! Not to mention it's an awesome brownie! Serve...
Provided by Diane Atherton
Categories Chocolate
Number Of Ingredients 6
Steps:
- 1. Spray mug or ramkin lightly with Pam; set aside. NOTE: I used a 4 to 6 oz ramkin.
- 2. Mix flour, brown sugar, cocoa and salt until no lumps remain. Stir in oil and milk. NOTE: I mixed this up in a large measuring cup. Original recipe instructs to mix in ramkin. I decided to spray my ramkin to ensure the brownie would not stick to dish for easier clean up and to use a measuring cup to mix it up.
- 3. Spoon into ramkin. Microwave 1 minute on high. If you have a powerful microwave, check after 30 seconds. It's done when it's puffed and springy to touch. NOTE: it will still be slightly gooey on top. A total of 1 minute should do it but if not, microwave an additional 15 seconds and check again.
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