2 INGREDIENT DOUGH CALZONE

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2 Ingredient Dough Calzone image

2 Ingredient Dough Calzone - Weight Watchers friendly! This large calzone is easy to make and is 8 Freestyle Points. This Weight Watchers recipe is filling and delicious!

Provided by @MakeItYours

Number Of Ingredients 6

1/2 cup self rising flour (6 points)
1/2 cup Fage Total 0% Greek Yogurt (0 Points)
1/4 cup pasta sauce (1 point)
1/8 cup shredded part skim mozzarella (1 point)
Italian seasoning
Parmesan cheese

Steps:

  • Preheat oven to 350 degrees.
  • Combine ½ cup of self rising flour and ½ cup of Fage Total 0% Greek Yogurt in a bowl until a dough starts to form.
  • Knead the dough on a floured surface.
  • Roll dough into a 6 inch circle.
  • Scoop 1/4 cup of 1 point pasta sauce on half of the circle, avoiding the edge as you will be folding and sealing the dough on this part.
  • Add 1/8 cup of 1 point shredded mozzarella on top of the sauce.
  • Fold over the dough and press to seal the edges.
  • Spray top with cooking spray and sprinkle on Italian seasoning and Parmesan cheese.
  • Bake on greased pan at 350 degrees for 22 minutes and then raise temperature to 500 degrees for 2 minutes.

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