Best Pre Game Paella Recipes
PRE-GAME PAELLA
Chicken, kielbasa and shrimp are mixed with a bold combination of Swanson® Chicken Stock, rice, turmeric and salsa to make a colorful dish that's a real crowd pleaser.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Swanson®
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- Heat the oil in a 12-inch skillet over medium heat. Add the rice and cook for 30 seconds, stirring constantly. Stir in the stock, salsa and turmeric and heat to a boil. Reduce the heat to low. Cover the skillet and cook for 15 minutes.
- Stir in the kielbasa, shrimp and chicken. Cover the skillet and cook for 5 minutes or until the rice is tender and most of the liquid is absorbed.
Nutrition Facts : Calories 380.7 calories, Carbohydrate 40.7 g, Cholesterol 144 mg, Fat 8.2 g, Fiber 1.3 g, Protein 32.9 g, SaturatedFat 2.2 g, Sodium 1161 mg, Sugar 2.9 g
PRE-GAME PAELLA
Number Of Ingredients 10
Steps:
- Heat the oil in a 12-inch skillet over medium heat. Add the rice and cook for 30 seconds, stirring constantly. Stir the broth, picante sauce and turmeric in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes.
- In a separate skillet, saute onion and peppers in olive oil, set aside
- Brown chicken and kielbasa
- Stir the kielbasa, vegetables, shrimp and chicken in the skillet. Cover and cook for 5 minutes or until the rice is tender.
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