Best Pickapeppa Cheese Pepper Jelly Spread Recipes

EASY RED PEPPER JELLY SPREAD

Easy Red Pepper Jelly Spread image

Make this 5-minute Easy Red Pepper Jelly Spread appetizer and enjoy a bold kick of flavor. This red pepper jelly spread goes well with crackers, bread and so much more. Serve it at your next event, today!

Provided by My Food and Family

Categories Meal Recipes

Time 5m

Yield Makes 16 servings

Number Of Ingredients 2

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese
1 cup red pepper jelly

Steps:

Place cream cheese on serving dish.
Top with jelly.

Nutrition Facts : Calories 90, Fat 4.5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 50 mg, Carbohydrate 11 g, Fiber 0 g, Sugar 8 g, Protein 1 g

CREAM CHEESE PICKAPEPPA APPETIZER

Cream Cheese Pickapeppa Appetizer image

I first saw this idea at a friends party. You have to try this, it is surprisingly good and so simple.

Provided by Clarebear

Categories Spreads

Time 1m

Yield 8-10 serving(s)

Number Of Ingredients 3

Ingredients

1 (3 ounce) package cream cheese
1/8 bottle Pickapeppa Sauce
cracker (Triscuits are good with this)

Steps:

Unwrap cream cheese and place on plate.
Pour a generous amount of Pickapeppa sauce over the cheese.
Enjoy with you favourite crackers.

PICKAPEPPA CHEESE PEPPER JELLY SPREAD

Pickapeppa Cheese Pepper Jelly Spread image

A slight variation on the popular cream cheese-Pickapeppa combination. It works fine with light cream cheese or regular. Amounts can be adjusted. Serve with crackers. To be truthful, I have no idea how to calculate number of servings, so I'm just guessing at 1 Tbs cream cheese per serving.

Provided by echo echo

Categories Spreads

Time 2m

Yield 16 serving(s)

Number Of Ingredients 3

Ingredients

1 (8 ounce) package cream cheese
1/4 cup Pickapeppa Sauce
red pepper jelly

Steps:

Pour a goodly amount Pickapeppa over cream cheese on a small serving plate.
Top with a generous dollop of red pepper jelly.

3 PEPPER CHEESE SPREAD

3 Pepper Cheese Spread image

Make and share this 3 Pepper Cheese Spread recipe from Food.com.

Provided by 4-H Mom

Categories Spreads

Time 1h5m

Yield 16 serving(s)

Number Of Ingredients 6

Ingredients

1 (8 ounce) package cream cheese, softened
1 1/2 cups shredded monterey jack and cheddar cheese blend
2 tablespoons canned chopped jalapeno peppers, drained
1 teaspoon crushed red pepper flakes
1 teaspoon hot pepper sauce
Ritz cracker

Steps:

.Mix all ingredients except crackers, cover.
Refrigerate at least 1 hour to allow flavors to blend.
Serve as a spread with the crackers.

Nutrition Facts : Calories 88.5, Fat 8.1, SaturatedFat 4.8, Cholesterol 25.1, Sodium 110.2, Carbohydrate 0.7, Sugar 0.6, Protein 3.5

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