Best Peach Fluff Recipes

PEACH FLUFF

Steps:

• 1. Put your can of evaporated milk in the freezer for at least 30 mins. get it really cold. then bring it out and pour into a cold mixing bowl . Mix it with your mixer on high as it starts to fill the bowl pour in your sugar then your vanilla. taste it make sure it has the sweetness you want. It will fill the top of your mixing bowl . It will get stiff and thick. then pour in your chopped up peaches or strawberries which ever one you choose to use.Both are great .Since peaches are in right now I use peaches. tha'ts all there is to it. Dip out in sherbet cups ..
• 2. Note: After I pour my peaches in I still run the mixer a min or two to mix all the peaches into the milk mixture,once you do it you will understand what I am talking about ... Enjoy . One of those you can put down and stop eating .

PERFECT PEACH FLUFF

Steps:

• Lightly grease or spray with non-stick coating a 5 cup (1 1/2L) ring mold.
• In medium bowl dissolve jelly powder in boiling water.
• Refrigerate 5 to 10 minutes.
• Stir yogurt until creamy.
• Gradually blend yogurt into jelly.
• Fold in peaches.
• Pour into prepared mold.
• Refrigerate until firm.
• Invert to unmold.

PEACH FLUFF SALAD RECIPE

Steps:

• Stir pineapple in until VERy hot Stir constantly but do not boil Remove from heat Add dry jello mix Add buttermilk Mix well. Chill until set. Remove from refrigeraor and fold in whipped topping Chill.

PEACH FLUFF

Steps:

• Dissolve jello, water and sugar. Stir in syrup
• Chill until slightly thickened.
• Stir almond extract into Cool Whip and fold in jello.
• Add peaches. Refrigerate.