Best Pastel Jello Cookies Recipes
JELLO PASTEL COOKIES
From food and family magazine. A good cookie for the kids to make using those boxes of jello that never get made. Do not overbake!
Provided by CrystalRN
Categories Drop Cookies
Time 1h10m
Yield 5 dozen
Number Of Ingredients 7
Steps:
- PREHEAT oven to 400°F
- Mix flour and baking powder; set aside.
- Beat butter in large bowl with electric mixer on medium speed until creamy.
- Gradually add sugar and 1 pkg. of the dry gelatin, beating until light and fluffy.
- Add egg and vanilla; mix well.
- Gradually add flour mixture, beating until well blended after each addition.
- SHAPE dough into 1-inch balls.
- Place, 2 inches apart, on ungreased baking sheets.
- Flatten with bottom of clean glass.
- Sprinkle with remaining dry gelatin.
- BAKE 8 to 10 minute or until edges are lightly browned.
- Remove from baking sheets to wire racks.
- Cool completely.
- Store in tightly covered container at room temperature.
Nutrition Facts : Calories 1091.7, Fat 57.1, SaturatedFat 35.5, Cholesterol 188.7, Sodium 546.5, Carbohydrate 107.2, Fiber 2.4, Sugar 40.4, Protein 39.6
PASTEL JELLO COOKIES RECIPE
Provided by á-8295
Number Of Ingredients 7
Steps:
- mIX FLOUR WITH BAKING POWDER. CREAM BUTTER, GRADUALLY ADD SUGAR AND JELLO, BEATING WELL. BEAT IN EGG AND VANILLA. GRADUALLY ADD FLOUR MIXTURE, MIXING WELL. FORCE DOUGH THROUGH COOKIE PRESS ONTO UNGREASED BAKING SHEETS SPRINKLE WITH ADDITIONAL JELLO. BAKE AT 400 DEGREES FOR 8 MINUTES UNTIL EDGES ARE BROWN
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