CHOCOLATE PLUNGE

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Chocolate Plunge image

Categories     Chocolate     Dessert

Number Of Ingredients 3

2/3 cup light or dark corn syrup
1 /2 cup heavy or whipping cream
1 package (8 oz) semi-sweet chocolate*

Steps:

  • In medium saucepan stir corn syrup and cream. Bring to a boil over medium heat. Remove from heat.
  • Add chocolate; stir until completely melted. Serve warm as a dip for fruit.
  • *Or two packages (4 oz each) Germans sweet chocolate.

*** Explore more Chocolate Plunge Recipes »

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #appetizers     #desserts     #lunch     #fruit     #american     #easy     #beginner-cook     #dinner-party     #fall     #holiday-event     #kid-friendly     #romantic     #spring     #summer     #winter     #dips     #chocolate     #stove-top     #dietary     #christmas     #new-years     #low-sodium     #seasonal     #independence-day     #valentines-day     #low-in-something     #novelty     #taste-mood     #equipment     #number-of-servings     #presentation

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