BLUEBERRY-BBQ SALMON

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Blueberry-BBQ Salmon image

Need a new way to do fish? Or want to try salmon, but don't care for fish? This recipe is super easy and wonderfully delicious. Take it from me, I am not a fish eater at all. Serve with any vegetable side dish and wild rice.

Provided by cmc72776

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Salmon     Broiled Salmon Recipes

Time 10m

Yield 4

Number Of Ingredients 3

2 tablespoons barbeque sauce
2 teaspoons blueberry jam
1 (1 pound) fillet salmon

Steps:

  • Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with parchment paper.
  • Mix together barbecue sauce and blueberry jam in a small bowl until well combined. Place salmon on the prepared baking sheet and cover with 2/3 of the sauce. Reserve remaining sauce.
  • Broil the salmon in the preheated oven until fish flakes easily with a fork, 5 to 10 minutes. Remove from the oven and cover with the remaining sauce to serve.

Nutrition Facts : Calories 183.7 calories, Carbohydrate 5.1 g, Cholesterol 50.4 mg, Fat 6.7 g, Fiber 0.1 g, Protein 24.2 g, SaturatedFat 1.4 g, Sodium 135.4 mg, Sugar 3.6 g

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