Best Orange Juice Tzimmes Recipes

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ORANGE JUICE TZIMMES



Orange Juice Tzimmes image

Stewed carrots and prunes, sweetened with sugar and orange juice.

Provided by Ellen Finkelstein

Categories     100+ Everyday Cooking Recipes     Vegetarian     Side Dishes

Time 1h15m

Yield 6

Number Of Ingredients 7

8 large carrots
1 cup prunes
2 cups orange juice
⅓ cup white sugar
4 tablespoons butter, melted
1 teaspoon grated lemon zest
½ teaspoon grated fresh ginger root

Steps:

  • Place carrot and prunes in a pot. Cover the vegetables with orange juice. Bring the mixture to a boil, let boil 10 minutes.
  • Stir in sugar and butter. Simmer gently for 1 hour or until the liquid is almost absorbed.
  • Sprinkle with lemon zest and ginger and let simmer another 5 minutes.

Nutrition Facts : Calories 255.4 calories, Carbohydrate 46.8 g, Cholesterol 20.4 mg, Fat 8.2 g, Fiber 4.9 g, Protein 2.3 g, SaturatedFat 4.9 g, Sodium 122.8 mg, Sugar 34.8 g

TZIMMES IN ORANGE JUICE



Tzimmes in Orange Juice image

I love Tzimmes, always in for a new "twist" on this age-old recipe. This is my latest variation.

Provided by Chef Dudo

Categories     Vegetable

Time 2h10m

Yield 6 serving(s)

Number Of Ingredients 6

10 large carrots, cut in slices
1 1/2 cups dried pitted prunes
2 1/2 cups orange juice
1/3 cup sugar
1/2 lemon, zest of
1 teaspoon fresh grated ginger

Steps:

  • Put carrots and prune in a pot.
  • Add orange juice.
  • Boil for 10 minutes.
  • Stir in sugar.
  • Simmer gently for 2 hours until liquid is almost absorbed.
  • Sprinkle with lemon and ginger.
  • Serve.

Nutrition Facts : Calories 199.7, Fat 0.6, SaturatedFat 0.1, Sodium 84.4, Carbohydrate 49.5, Fiber 5.4, Sugar 34.8, Protein 2.4

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