Best Nutty Caramel Apple Pops Recipes

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MINI CARAMEL APPLE POPS RECIPE BY TASTY



Mini Caramel Apple Pops Recipe by Tasty image

Here's what you need: apple, popsicle stick, caramel, peanut, oreo cookie, pretzel, caramel corn

Provided by Tasty

Categories     Desserts

Yield 10 pieces

Number Of Ingredients 7

1 apple
popsicle stick, cut in half for shorter sticks
1 cup caramel, to dip
peanut, to taste
oreo cookie, crushed, to taste
pretzel, whichever preferred, to taste
½ cup caramel corn, to taste

Steps:

  • Use a melon scooper to scoop out mini apple balls.
  • Repeat until entire apple is carved.
  • Insert a popsicle stick on the side with the skin.
  • Dip the apple ball in caramel.
  • Dip again in preferred toppings.
  • The video includes: peanuts, pretzels, Oreos, cookies, caramel corn, and M&M's.
  • Enjoy!

Nutrition Facts : Calories 119 calories, Carbohydrate 25 grams, Fat 2 grams, Fiber 1 gram, Protein 1 gram, Sugar 20 grams

CARAMEL APPLES



Caramel Apples image

Nothing tastes better at this time of year than a sweet-to-eat caramel apple! That rich homemade flavor just can't be beat. -Karen Ann Bland, Gove, Kansas

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 8 apples.

Number Of Ingredients 8

1 cup butter
2 cups packed brown sugar
1 cup light corn syrup
1 can (14 ounces) sweetened condensed milk
1 teaspoon vanilla extract
8 wooden sticks
8 medium tart apples
Unsalted peanuts, chopped

Steps:

  • In a heavy 3-qt. saucepan, combine butter, brown sugar, corn syrup and milk; bring to a boil over medium-high heat. Cook and stir until mixture reaches 248° (firm-ball stage) on a candy thermometer, about 30-40 minutes. Remove from the heat; stir in vanilla. Insert wooden sticks into apples. Dip each apple into hot caramel mixture; turn to coat. Set on waxed paper to cool. If desired, roll the bottom of the dipped apples into chopped peanuts.

Nutrition Facts : Calories 388 calories, Fat 14g fat (9g saturated fat), Cholesterol 39mg cholesterol, Sodium 145mg sodium, Carbohydrate 68g carbohydrate (65g sugars, Fiber 2g fiber), Protein 2g protein.

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