Best Nonnies Milk Toast Recipes
NONNIE'S MILK TOAST
It's a sweet treat. It sounded icky to me as a child but I skeptically tasted it and it's like cake. Wonderfully quick and easy and great when one wants a single serving of a sweet treat. My mother served this to me a few times as a child. I know she got the recipe from her mother. Both have passed away and I post this recipe in honor of those hard working women.
Provided by Snoopy498
Categories Breakfast and Brunch
Time 10m
Yield 2
Number Of Ingredients 3
Steps:
- Pour milk into a saucepan and bring to a boil over medium-high heat, stirring constantly. Once milk boils, remove from heat.
- Toast bread and place each slice in its own bowl, large enough so the bread can lay flat. Sprinkle toast with sugar and pour warm milk over the bread. Serve.
Nutrition Facts : Calories 135.6 calories, Carbohydrate 20.4 g, Cholesterol 9.8 mg, Fat 3.2 g, Fiber 0.6 g, Protein 5.9 g, SaturatedFat 1.7 g, Sodium 220.3 mg, Sugar 8.9 g
R&M'S MILK TOAST
This is very good. It is sort of like French toast but without eggs, and has a milky flavor inside.
Provided by kmichael500
Categories Breakfast and Brunch French Toast Recipes
Time 20m
Yield 3
Number Of Ingredients 4
Steps:
- Stir together milk and sugar in a saucepan until well combined. Bring to a boil over medium-high heat, being careful that the milk doesn't burn.
- Remove from heat and allow to cool slightly. Soak bread in the sweetened milk.
- Heat a non-stick skillet over medium heat and quickly brown the soaked bread on both sides. Serve hot with maple syrup.
Nutrition Facts : Calories 154.9 calories, Carbohydrate 28.8 g, Cholesterol 6.1 mg, Fat 2.8 g, Fiber 0.6 g, Protein 3.9 g, SaturatedFat 1.3 g, Sodium 197.8 mg, Sugar 16.6 g
MILK TOAST
Our grandfather always made this for us when we came to visit during Christmas time. This is a great dish to make when it is cold outside and will warm your soul. It is quick and easy to make.
Provided by Stephanie Murrile
Categories 100+ Breakfast and Brunch Recipes
Time 15m
Yield 3
Number Of Ingredients 5
Steps:
- Combine milk, sugar, and vanilla extract in a medium saucepan over medium heat; bring to a boil.
- Divide milk evenly into 3 bowls. Tear toast into bite-sized pieces and distribute evenly amongst bowls. Sprinkle with cinnamon.
Nutrition Facts : Calories 362.2 calories, Carbohydrate 60.6 g, Cholesterol 19.5 mg, Fat 6.5 g, Fiber 1.7 g, Protein 11.9 g, SaturatedFat 3.4 g, Sodium 441.2 mg, Sugar 36.6 g
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