Best No Bake Chex Popped Nests Recipes

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CHEWY CHEX BARS



Chewy Chex Bars image

Yield 20

Number Of Ingredients 5

1/4 cup butter
4 cups miniature marshmallows
8 cups Rice Chex cereal
2 cups milk chocolate M & M's
1/2 cup milk chocolate chips

Steps:

  • Spray 13 x 9 inch dish with non stick cooking spray.
  • In a large bowl, microwave butter on high for 45 seconds or until all of the butter has melted.
  • Add marshmallows and mix them into the butter. Microwave the butter and marshmallows together for 1 - 1 1/2 minutes longer. Stir until marshmallows are melted and everything is mixed together well.
  • Pour the cereal and candy coated chocolates into the large bowl and mix. Press the mixture evenly into baking dish.
  • In a small bowl melt the chocolate chips in microwave stirring every 30 seconds.
  • With a spoon gently drizzle the chocolate over the Chex Bars.
  • Let cool 10 minutes before serving.

NO BAKE DELICIOUS CHEX MIX (EASY & HEALTHIER)



No Bake Delicious Chex Mix (Easy & Healthier) image

As a family, we're trying to get away from chips and unhealthy snacks. This is one of our favorites, year-round. I always make, at least, two double batches during the holidays. I usually make a double batch at a time and store it in a large plastic storage container on the kitchen counter with a 1 cup measuring scoop and small...

Provided by Family Favorites

Categories     Other Appetizers

Time 10m

Number Of Ingredients 8

8 c crispix or chex cereal, your choice
2 1/2 c miniature pretzels, or any small snack cracker
2 1/2 c goldfish, whales or mini square cheese crackers
3 Tbsp vegetable or canola oil, can add a little more if desired
1 envelope dry ranch seasoning, can add more to taste
1-2 tsp dried dill weed, try 1 tsp....can add more
1-2 tsp garlic powder, try 1 tsp....can add more
**see additional suggestions in comments section.

Steps:

  • 1. Place all ingredients in a clean, large plastic bag and slowly tumble until well mixed. Try adding 1 tsp. of dill and garlic at first. Try it and add more if desired... We like a lot, so I usually add more seasonings and a little more oil and taste as I go along until it's just right.
  • 2. Start with one batch, but if you are like us, you'll be making double batches from then on!

NO-BAKE SNICKERS™ CHEX™ BARS



No-Bake Snickers™ Chex™ Bars image

These chewy-crunchy cereal bars, made with Rice Chex™ cereal and packed with peanut, caramel and chocolate flavor, are an unexpected treat made extra indulgent with a generous topping of chopped Snickers™ bars.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 2h25m

Yield 24

Number Of Ingredients 9

8 cups Rice Chex™ cereal
1 package (10 oz) peanut butter chips (about 1 2/3 cups)
1/4 cup chopped cocktail peanuts
1/4 cup butter, cut into tablespoons
1 bag (10 oz) miniature marshmallows
1/2 cup Kraft™ caramel bits
1 package (12 oz) semisweet chocolate chips (about 2 cups)
1 bar (1.86 oz) Snickers™ candy, unwrapped, chopped (about 1/2 cup)
1/4 cup finely chopped cocktail peanuts

Steps:

  • Spray 13x9-inch pan with cooking spray. Spray large bowl with cooking spray; in bowl, stir together cereal, 2/3 cup of the peanut butter chips and 1/4 cup peanuts.
  • Spray medium microwavable bowl with cooking spray; add butter and marshmallows. Microwave uncovered on High 1 minute 30 seconds to 2 minutes or until smooth, stirring after each minute. Stir in caramel bits; microwave 30 seconds. Stir well to blend; a few caramel bits will remain unmelted.
  • Pour hot marshmallow mixture over cereal mixture in bowl; stir until cereal is well coated. Press firmly in pan.
  • In medium microwavable bowl, microwave chocolate chips and remaining 1 cup peanut butter chips uncovered on High 1 to 2 minutes, stirring every 30 seconds, until smooth. Spread over bars. Sprinkle chopped candy and 1/4 cup peanuts over top. Let stand about 2 hours or until set.
  • Cut into 6 rows by 4 rows. Store covered in airtight container at room temperature.

Nutrition Facts : Calories 220, Carbohydrate 31 g, Cholesterol 5 mg, Fat 1 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 4 1/2 g, ServingSize 1 Bar, Sodium 115 mg, Sugar 19 g, TransFat 0 g

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