Best Nachos Supper Recipes

SUPPER NACHOS

Supper Nachos image

Make and share this Supper Nachos recipe from Food.com.

Provided by KRL724

Categories Beans

Time 35m

Yield 1 casserole, 4-6 serving(s)

Number Of Ingredients 15

Ingredients

1 lb lean ground beef
1 large onion, chopped
1 teaspoon seasoning salt
1/2 teaspoon ground cumin
32 ounces refried beans
1 (1 1/4 ounce) package taco seasoning mix
2 cups grated monterey jack cheese
1 (4 ounce) can chopped green chilies, drained
1 cup grated cheddar cheese
3/4 cup chunky taco sauce or 3/4 cup salsa
2 cups crushed tortilla chips
guacamole
sour cream
chopped green onion
sliced black olives

Steps:

Brown meat and onion; drain well.
Add seasoned salt and cumin.
Combine beans, taco seasoning mix and Monterey Jack cheese; mix well.
Spread beans in a shallow baking dish (9x13); cover with meat mixture.
Sprinkle chilies over meat; scatter with crushed tortilla chips; top with Cheddar cheese.
Pour taco sauce (or salsa) over cheese.
Bake, uncovered, in preheated 400 degree oven for 20 to 25 minutes, or until thoroughly heated.
Garnish as desired.

NACHOS SUPPER

Nachos Supper image

Make and share this Nachos Supper recipe from Food.com.

Provided by Mysterygirl

Categories One Dish Meal

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1 lb ground chuck
1 medium onion, chopped
1 (30 ounce) can refried beans
1 (4 ounce) can chopped green chilies
3 cups cheddar cheese, shredded
3/4 cup taco sauce

Steps:

Preheat oven to 400 degrees.
Cook ground chuck with onion.
Spread refried beans in a 2 quart casserole.
Top with meat.
Top with green chilies.
Cover evenly with cheese.
Pour taco sauce over all.
Bake 20-25 minutes.
Garnish with your choice of chopped green onions, olives, avocado dip or sour cream.
Serve with tortilla chips.

GROUND BEEF NACHOS SUPPER

Ground Beef Nachos Supper image

Fast, tasty, and my family Loves it! Great way to use the crumbled chips at the bottom of the bag. I have used all kinds of beans and chips (plain, Doritos, Fritos), and cheese. It is always yummy!

Provided by princess buttercup

Categories Meat

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

3/4 lb ground beef
1 (1 1/4 ounce) package taco seasoning
1 (16 ounce) can beans
1 cup taco sauce or 1 cup salsa
2 cups shredded cheese, divided
3 cups crumbled tortilla chips
1 1/2 cups water
sour cream
black olives (optional)
jalapeno, slices (optional)

Steps:

Brown ground beef and drain.
Add water, taco seasoning and beans and sauce/salsa.
Bring to boil, then simmer 5 minutes.
Mix in tortilla chips and 1 cup cheese.
Cook 3-5 minutes more until cheese melts.
Serve with the rest of the cheese, sour cream, olives, and jalapeno peppers.

Nutrition Facts : Calories 396.8, Fat 26.9, SaturatedFat 13.7, Cholesterol 94, Sodium 1022.9, Carbohydrate 10, Fiber 0.4, Sugar 3.9, Protein 27.8

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