Best Minute Rices Light Chicken Divan Recipes

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15 MINUTE CHICKEN AND RICE DINNER



15 Minute Chicken and Rice Dinner image

15 Minute Chicken and Rice Dinner

Provided by Minute® Rice

Time 15m

Yield 4

Number Of Ingredients 9

1 tbsp canola oil
4 small boneless, skinless chicken breasts
1 can (10.75 oz) condensed cream of chicken soup
1/2 cup chicken broth
1/2 cup water
2 cups Minute® White Rice
1 tsp garlic powder
1 tsp onion powder
chopped parsley (optional)

Steps:

  • If you have 15 minutes to spare, you can make this perfectly creamy and delicious chicken and rice dinner tonight! This flavor-packed recipe couldn't be simpler or more satisfying. Step 1
  • Heat oil in a large, nonstick skillet on medium-high heat. Step 2
  • Add chicken and cover. Cook for 4 minutes on each side, or until lightly browned. Remove chicken from skillet and set aside. Step 3
  • Add soup, chicken broth and water to skillet. Stir to combine and bring to a boil. Step 4
  • Stir in rice, garlic powder and onion powder. Top with chicken; cover. Step 5
  • Cook on low heat for 5 minutes, or until chicken is cooked through (170º F). Step 6
  • Let sit for 5 minutes, or until liquid is absorbed. Serve sprinkled with chopped parsley, if using.

MOM'S EASY CHICKEN DIVAN



Mom's Easy Chicken Divan image

Mom shared this recipe with me after many years of making it for company. I always thought there was more to it that made it such a special occasion dish, but come to find out, it's easy and no-fuss! This is an excellent meal when served with a fruit salad, French bread, and/or a tossed green salad.

Provided by iammykidzmom

Categories     Meat and Poultry Recipes     Chicken     Baked and Roasted

Time 35m

Yield 6

Number Of Ingredients 10

2 cups cooked long-grain rice
2 (10 ounce) packages frozen broccoli florets
2 cups cubed cooked chicken
2 (10.5 ounce) cans cream of chicken soup
1 cup mayonnaise
1 teaspoon lemon juice
½ teaspoon curry powder
½ cup shredded sharp Cheddar cheese
½ cup soft bread crumbs
1 tablespoon butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 11x7-inch baking dish.
  • Spread rice evenly in prepared baking dish. Arrange broccoli over rice and layer chicken on top. Mix cream of chicken soup, mayonnaise, lemon juice, and curry powder in a bowl; pour over chicken. Sprinkle with Cheddar cheese. Mix bread crumbs and melted butter in a small bowl; sprinkle over cheese.
  • Bake in preheated oven until sauce is bubbly and cheese is melted, 25 to 30 minutes.

Nutrition Facts : Calories 569 calories, Carbohydrate 29.8 g, Cholesterol 60.3 mg, Fat 42.8 g, Fiber 3.2 g, Protein 18 g, SaturatedFat 9.9 g, Sodium 999.7 mg, Sugar 2.5 g

QUICK CHICKEN DIVAN



Quick Chicken Divan image

My family loves this recipe. My kids love it because the broccoli is 'hidden' under all the chicken and cheese! This is an excellent way to use up leftovers.

Provided by Shannon Fountain

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Creamy

Time 45m

Yield 8

Number Of Ingredients 7

2 (10 ounce) packages frozen chopped broccoli
2 cooked boneless chicken breast halves, chopped
1 (10.75 ounce) can condensed cream of chicken soup
1 (10.75 ounce) can condensed cream of mushroom soup
½ cup mayonnaise
1 teaspoon lemon juice
1 ½ cups shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place broccoli in the bottom of a 9x13 inch baking dish. Top with the chicken.
  • In a small bowl, blend the cream of chicken soup, cream of mushroom soup, mayonnaise, and lemon juice. Pour the mixture over the chicken. Top with Cheddar cheese.
  • Bake 35 to 40 minutes in the preheated oven, until bubbly and lightly browned.

Nutrition Facts : Calories 322.7 calories, Carbohydrate 9.4 g, Cholesterol 51.1 mg, Fat 24.4 g, Fiber 1.7 g, Protein 16.1 g, SaturatedFat 7.8 g, Sodium 743.4 mg, Sugar 1.9 g

30-MINUTE CHICKEN DIVAN



30-Minute Chicken Divan image

Jump-start a deliciously easy dinner with a can of Progresso® soup!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 4

Number Of Ingredients 6

1 bag (12 oz) frozen broccoli florets
1 1/2 cups cubed deli rotisserie chicken
1/4 teaspoon ground black pepper
1 can (18.5 oz) Progresso™ creamy chicken and wild rice soup
1/2 cup shredded Cheddar cheese (2 oz)
1/4 cup Progresso Italian style panko crispy bread crumbs

Steps:

  • Heat oven to 375°F. Cook broccoli as directed on bag 4 minutes. Place broccoli and chicken in ungreased 9-inch square pan. Sprinkle with pepper.
  • Pour soup over broccoli and chicken. Sprinkle with cheese and bread crumbs.
  • Bake about 20 minutes or until hot and bubbly.

Nutrition Facts : ServingSize 1 Serving

MINUTE RICE'S LIGHT CHICKEN DIVAN



Minute Rice's Light Chicken Divan image

Make and share this Minute Rice's Light Chicken Divan recipe from Food.com.

Provided by Andy Wold

Categories     One Dish Meal

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

3/4 lb boneless skinless chicken breast, slivered
2 teaspoons vegetable oil
1 package broccoli floret
1 cup water
1 (10 ounce) can cream of chicken soup
1 1/2 cups Minute Rice
1 tablespoon parmesan cheese, grated

Steps:

  • Brown the chicken in the oil until cooked (about 5 minutes).
  • Add the broccoli, water and soup.
  • Bring to a boil.
  • Stir in rice.
  • Cover and remove from heat.
  • Let stand 5 minutes.
  • Top with Parmesan cheese.

LIGHTENED UP CHICKEN DIVAN



Lightened up Chicken Divan image

Make and share this Lightened up Chicken Divan recipe from Food.com.

Provided by Meredith .F

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

3/4 lb boneless skinless chicken breast, cut into strips
2 teaspoons oil
1 cup water
1 tablespoon dry sherry
1 (10 ounce) package deluxe broccoli florets, thawed
1 (10 3/4 ounce) can fat-free cream of chicken soup
1 1/2 cups instant brown rice
1/2 cup reduced-fat cheddar cheese, shredded

Steps:

  • Cook and stir chicken in hot oil in large skillet until lightly browned.
  • Add water, sherry, broccoli and soup. Bring to full boil, separating broccoli spears. Stir in rice. Cover. Remove from heat. Let stand 5 minutes.
  • Fluff with fork. Arrange on platter. Sprinkle with cheese.

Nutrition Facts : Calories 286.3, Fat 3.9, SaturatedFat 0.7, Cholesterol 49.4, Sodium 82.1, Carbohydrate 33.9, Fiber 0.7, Sugar 0.2, Protein 24.8

EASY CHICKEN AND RICE DIVAN



Easy Chicken and Rice Divan image

Despite its restaurant roots, Chicken Divan can dress casual at your dinner table any night of the week. Try this easy spin on the classic.

Provided by My Food and Family

Categories     Home

Time 55m

Yield 6 servings

Number Of Ingredients 8

1/2 cup MIRACLE WHIP Light Dressing
1/2 tsp. dried thyme leaves
1 tsp. garlic powder
2 cups fat-free milk
1-1/4 lb. boneless skinless chicken breasts, cut into bite-size pieces
2 cups instant brown rice, uncooked
1 pkg. (10 oz.) frozen chopped broccoli, thawed, drained
1-1/2 cups KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided

Steps:

  • Heat oven to 375°F.
  • Whisk first 3 ingredients in 13x9-inch baking dish until blended. Gradually stir in milk.
  • Add chicken, rice, broccoli and 1 cup cheese; mix well. Cover.
  • Bake 30 min.; stir. Top with remaining cheese; bake 5 to 10 min. or until chicken is done. Let stand 5 min. or until liquid is absorbed.

Nutrition Facts : Calories 370, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 80 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 34 g

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