Best Memphis Bbq Chicken Wings In The Oven Easy Chick Recipes

MEMPHIS BARBECUE CHICKEN WINGS

Memphis Barbecue Chicken Wings image

These Memphis BBQ Chicken Wings have an easy homemade Memphis barbecue sauce made in minutes. Crispy baked wings in a smoky, bold, sticky sweet BBQ sauce.

Provided by Sabrina Snyder

Time 50m

Number Of Ingredients 5

Ingredients

32 chicken wings
1/4 cup vegetable oil
1 teaspoon kosher salt
1/2 teaspoon coarse ground black pepper
2 cups Memphis BBQ Sauce (, (homemade recipe))

Steps:

Preheat oven to 375 degrees and line your baking sheet with parchment paper.
In a large bowl toss the chicken wings with the vegetable oil, salt and pepper then line up on the baking sheet in a single layer.
Bake until wings are crispy and browned for 40-45 minutes.
Remove the cooked wings and add them to a large bowl and toss them with the Memphis Barbecue Sauce, then bake them for an additional 5 minutes.

Nutrition Facts : Calories 558 kcal, Carbohydrate 17 g, Protein 36 g, Fat 38 g, SaturatedFat 14 g, Cholesterol 148 mg, Sodium 863 mg, Fiber 1 g, Sugar 14 g, ServingSize 1 serving

3-INGREDIENT BAKED BBQ CHICKEN WINGS

3-Ingredient Baked BBQ Chicken Wings image

This BBQ sauce is unexplainable. Its not a rich BBQ but not quite a honey BBQ either. You'll love these!

Provided by Melissa

Categories Appetizers and Snacks Meat and Poultry Chicken

Time 1h20m

Yield 10

Number Of Ingredients 3

Ingredients

5 pounds frozen chicken wings, thawed
10 fluid ounces barbeque sauce (such as Kraft® Original)
2 tablespoons maple-flavored syrup (such as Mrs. Butterworth's®)

Steps:

Preheat oven to 425 degrees F (220 degrees C). Arrange wings in a baking pan.
Mix barbeque sauce and syrup together in a bowl; pour evenly over wings.
Bake in the preheated oven, flipping every 15 to 20 minutes, for 1 hour. Turn on oven's broiler and broil wings until golden brown, about 5 minutes per side. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Nutrition Facts : Calories 172.5 calories, Carbohydrate 14.1 g, Cholesterol 48.2 mg, Fat 4.7 g, Fiber 0.2 g, Protein 17.3 g, SaturatedFat 1.3 g, Sodium 403.7 mg, Sugar 9.8 g

OVEN-BARBECUED CHICKEN WINGS

Oven-Barbecued Chicken Wings image

Make and share this Oven-Barbecued Chicken Wings recipe from Food.com.

Provided by BeckyF

Categories Chicken

Time 1h14m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

3 lbs chicken wings
salt
fresh ground pepper
2 cups tangy barbecue sauce

Steps:

Preheat the oven to 375 degrees Fahrenheit.
Bend the wings and tuck the tips under the large joint to form a triangle.
Season the chicken wings on both sides with salt and pepper.
Set wings in a single layer in a large roasting or baking pan. Use two pans if you have to.
Bake the chicken wings, turning once, until browned, about 45 minutes.
Remove the wings from the oven.
Pour off all the fat from the pan. If necessary, blot the wings with paper towels.
Return the wings to the pan.
Pour the barbecue sauce over the chicken wings and return to the oven.
Bake for 10 minutes.
Turn the wings over and bake 10 minutes longer.
Serve hot, at room temperature, or cold.