Best Maple And Bacon Roasted Almonds Recipes

MAPLE GLAZED ALMONDS

Maple Glazed Almonds image

This cinnamon almonds recipe is perfect to make and serve as party snacks, to bring to a potluck, to give as edible holiday gifts, or just for snacking on at home. These maple almonds are made with no eggs, making them vegan. They're slightly sweet, with a hint of warm cinnamon, plus, they're easy to make and once you eat one, you won't be able to stop!

Provided by Gwen Leron

Categories Snack

Time 30m

Number Of Ingredients 5

Ingredients

2 cups (320g) whole raw almonds
3 tablespoons pure maple syrup
1 teaspoon cinnamon
⅛ teaspoon ground nutmeg ((see note below))
pinch of salt

Steps:

Preheat oven to 325°F (165°C)
Prepare a baking sheet by lining with parchment paper. Set aside.
Combine maple syrup, cinnamon, nutmeg and salt together. Whisk well so spices are incorporated well into the syrup.
Pour over almonds and stir. Make sure all almonds are coated well.
Place in a single layer on baking sheet.
Bake for 20 minutes.
Remove from oven and let cool on sheet.
When cooled completely, put into an air-tight container.

Nutrition Facts : ServingSize 0.25 cup, Calories 191 kcal, Carbohydrate 11 g, Protein 6 g, Fat 15 g, SaturatedFat 1 g, Sodium 18.3 mg, Fiber 4 g, Sugar 5.7 g

MAPLE ROASTED BRUSSELS SPROUTS WITH BACON

Maple Roasted Brussels Sprouts with Bacon image

Who knew Brussels sprouts could ever taste this good! Caramelized and crispy, these sprouts gain a nutty flavor from the roasting process.

Provided by stefychefy

Categories Fruits and Vegetables Vegetables Brussels Sprouts Roasted

Time 55m

Yield 6

Number Of Ingredients 6

Ingredients

1 pound Brussels sprouts, trimmed
¼ cup extra-virgin olive oil
3 tablespoons pure maple syrup
4 slices bacon, cut into 1/2-inch pieces
½ teaspoon salt
¼ teaspoon freshly ground black pepper

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Place Brussels sprouts in a single layer in a baking dish. Drizzle with olive oil and maple syrup; toss to coat. Sprinkle with bacon; season with salt and black pepper.
Roast in the preheated oven until bacon is crispy and Brussels sprouts are caramelized, 45 minutes, stirring halfway through.

Nutrition Facts : Calories 175.3 calories, Carbohydrate 13.6 g, Cholesterol 6.6 mg, Fat 12.1 g, Fiber 2.9 g, Protein 4.8 g, SaturatedFat 2.2 g, Sodium 352.2 mg, Sugar 7.6 g

MAPLE ROASTED ALMONDS

Maple Roasted Almonds image

This was posted in our local newspaper's "Food" section. I couldn't resist, and had to add this to my cookbook. From: The Ottawa Citizen, Dec. 10/ 2003

Provided by Nat Da Brat

Categories Lunch/Snacks

Time 30m

Yield 6 cups

Number Of Ingredients 4

Ingredients

6 cups whole almonds (skins on)
3/4 cup pure maple syrup
2 tablespoons sea salt
1 1/2 tablespoons vegetable oil

Steps:

Preheat oven to 350 F.
Toss almonds with maple syrup and salt.
Add oil last, and toss to coat.
Spread coated almonds on baking sheet lined with parchmment paper.
Bake until roasted and syrup has thickened, stirring occasionally, about 20 minutes.
Be careful not to let them burn, which can easily happen with maple syrup.
Let cool on pan.
Break apart any clumps while still a bit warm or the sugar will crack off.
When completely cool, store in airtight container at room temp.
Keeps 1 month.