Best Mango Grenadine Shake Recipes

PERFECT MANGO SMOOTHIE

Perfect Mango Smoothie image

Here's how to make the best mango smoothie: it's got the perfect sweet flavor and creamy texture! We dare you not to take another sip.

Provided by Sonja Overhiser

Categories Drink

Time 5m

Number Of Ingredients 6

Ingredients

3 cups frozen mango (or fresh)
1/2 banana (room temperature, broken into chunks)
1/2 cup water
1/2 cup milk (or non-dairy milk like oat milk or almond milk)*
5 ice cubes
1 tablespoon fresh squeezed lemon juice

Steps:

Add all ingredients to a blender, adding the liquids first, except for 2 cups frozen mango. Blend until smooth.
Add the 2 cups frozen mango and blend again until smooth, adding a splash of additional water or milk to get it to blend if necessary.

Nutrition Facts : Calories 197 calories, Sugar 40.7 g, Sodium 28.6 mg, Fat 1.1 g, SaturatedFat 0.3 g, TransFat 0 g, Carbohydrate 47.4 g, Fiber 4.7 g, Protein 4.4 g, Cholesterol 1.2 mg

MANGO SMOOTHIE

Mango Smoothie image

Indulge in luxurious fruity flavors with this mango smoothie recipe. It's like a cup of creamy golden flavor that's ready to cool you down with each sip! Made with only 3 ingredients and ready in just minutes.

Provided by Sarah Bond

Categories Beverages (Non-Alcoholic) Smoothies

Time 30m

Number Of Ingredients 3

Ingredients

1 cup diced mango (150 g)
½ cup plain or vanilla Greek yogurt (can sub coconut for dairy-free, 120 g)
½ cup milk (can sub dairy-free, orange juice, or coconut water, 120 mL)

Steps:

Prep: Peel and dice the mango, then set on a plate and freeze for about 30 minutes to quickly chill it. (Alternatively, use fully frozen mango pieces).
Blend: Blitz all ingredients in a blender until smooth.

MANGO GRENADINE SHAKE

Mango Grenadine Shake image

Make and share this Mango Grenadine Shake recipe from Food.com.

Provided by Charishma_Ramchanda

Categories Shakes

Time 20m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

2 cups milk
200 ml mango ice cream
1/2 cup canned pineapple, chopped
8 slices fresh mango (Aplhonso variety, preferably)
4 tablespoons grenadine

Steps:

Blend milk and half the quantity of the ice-cream.
Add pineapple and 4 mango pieces.
Take 2 tall glasses.
Pour grenadine syrup in them.
Add 2 slices of fresh mango to each glass.
Pour prepared milkshake into the glasses.
Top off with a scoop of the remaining ice-cream.
Serve chilled.

Nutrition Facts : Calories 283, Fat 9, SaturatedFat 5.6, Cholesterol 34.2, Sodium 131, Carbohydrate 43.2, Fiber 0.5, Sugar 23.2, Protein 8.3

MANGO SHAKE

Mango Shake image

This recipe comes from Weight Watchers. It is a nice refreshing drink for the summer. It is also wonderful with papaya. Whip up a batch, sit back and chill!

Provided by PaulaG

Categories Shakes

Time 15m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

1 cup plain fat-free yogurt
1 cup ice cube
1 large mango, peeled, pitted and chopped
1 tablespoon sugar
mint leaf

Steps:

Place all ingredients, except mint, in a blender; blend until smooth.
Pour into 2 tall glasses.
Garnish each with a mint leaf.

Nutrition Facts : Calories 213.9, Fat 1, SaturatedFat 0.3, Cholesterol 2.5, Sodium 100, Carbohydrate 45.9, Fiber 3.2, Sugar 43.2, Protein 8.7

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