Best Mandarin Orange Mixed Salad Recipes

MIXED GREEN AND MANDARIN ORANGE SALAD

Mixed Green and Mandarin Orange Salad image

Found this recipe in Shape Magazine and thought I'd give it a try. It is a flavorful and healthy salad and is one of my DH's favorites. Sometimes I add bean sprouts, wontons or crispy rice sticks.

Provided by E.A.4957

Categories Citrus

Time 6m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1 (15 ounce) can mandarin oranges in light syrup
1 tablespoon olive oil
2 tablespoons red wine vinegar
1 tablespoon Dijon mustard
1/4 teaspoon black pepper
3 cups chopped romaine lettuce
3 cups Baby Spinach
1 cup chopped red cabbage

Steps:

Drain mandarin oranges, reserving oranges in a large bowl and juice in a medium bowl.
To the mandarin juice, add olive oil, vinegar, dijon mustard and pepper. Whisk until blended.
In the large bowl, add lettuce, spinach and cabbage to the reserved oranges.
Pour dressing over all and toss well to combine.
Serve immediately.

MANDARIN ORANGE MIXED SALAD

Mandarin Orange Mixed Salad image

Make and share this Mandarin Orange Mixed Salad recipe from Food.com.

Provided by _Pixie_

Categories Lunch/Snacks

Time 25m

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

3 tablespoons rice vinegar
2 tablespoons orange juice
1 tablespoon honey
1 teaspoon sesame oil
1/8 teaspoon ground cinnamon
1 (11 ounce) can mandarin orange segments, drained
3 cups bite-size pieces lettuce
2 cups bite-size pieces spinach leaves (cleaned, no stems)
1 cup thinly sliced fresh mushrooms
1 cup bean sprouts
1/3 cup thinly sliced red onion
2 teaspoons sesame seeds, toasted

Steps:

Mix (or shake) the first five ingredients until well blended.
Pour mixture over mandarin orange segments in a salad bowl (I like to use a glass or clear salad bowl for this recipe), cover with plastic wrap and refrigerate until well chilled.
About 15-20 minutes.
Add the lettuce, spinach, mushrooms, bean sprouts, onions to the mandarins in the salad bowl and toss well.
Sprinkle with sesame seeds.

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