Best Jello Chocolate Pudding Cake Recipes

JELLO CHOCOLATE PUDDING CAKE

Jello Chocolate Pudding Cake image

Easy, moist, and delicious. If you'd like to bump up the flavor a little, use brewed coffee for the liquid instead of water. Can't be any better than this!

Provided by Molly53

Categories Dessert

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 5

Ingredients

1 (3 1/2 ounce) package jello instant chocolate pudding mix
1 (18 ounce) package chocolate cake mix
4 eggs
1 cup water
1/4 cup vegetable oil

Steps:

Preheat oven to 350F; grease and flour a 10 inch tube pan.
Blend all ingredients together in large mixer bowl; beat for two minutes at medium speed.
Pour into pan and bake for 55 to 60 minutes, or until cake springs back when lightly touched.
Cool in pan for 15 minutes; remove from pan onto cooling rack to complete cooling.
Sprinkle with confectioner's sugar.

Nutrition Facts : Calories 277.5, Fat 12.9, SaturatedFat 2.6, Cholesterol 62, Sodium 493.7, Carbohydrate 38.5, Fiber 1.3, Sugar 22, Protein 4.8

THE EASIEST CHOCOLATE PUDDING CAKE

The Easiest Chocolate Pudding Cake image

This cake is made with chocolate cake mix and pudding. It is so easy and so moist. This is also good if you use peanut butter chips

Provided by Mary

Categories Desserts Cakes Cake Mix Cake Recipes Chocolate Cake

Time 30m

Yield 24

Number Of Ingredients 4

Ingredients

1 (3.5 ounce) package non-instant chocolate pudding mix
2 cups milk
1 (18.25 ounce) package devil's food cake mix
1 cup semi-sweet chocolate chips

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
In a large saucepan combine the non-instant pudding mix with 2 cups milk. Cook over medium heat, stirring constantly, until the pudding is thickened. Remove from heat. Pour the dry cake mix into the saucepan and mix until smooth. Pour batter into prepared pan and sprinkle with chocolate chips and walnuts.
Bake in the preheated oven for 20 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Nutrition Facts : Calories 152.7 calories, Carbohydrate 24.9 g, Cholesterol 1.6 mg, Fat 5.9 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 2.3 g, Sodium 200.6 mg, Sugar 15 g

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