Best Jalapeno Cheddar Smoked Sausage Pasta Recipes

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SPICY SAUSAGE PASTA



Spicy Sausage Pasta image

This original recipe for Spicy Sausage Pasta is one of our most popular Pinterest recipes! It's easily one of the best pasta recipes on our entire site, and you HAVE to try it.

Provided by Kevin & Amanda

Categories     Dinner

Time 30m

Number Of Ingredients 11

1 tbsp olive oil
1 lb smoked sausage
1.5 cups diced onion
2 cloves garlic, minced
2 cups low-sodium chicken broth
1 (10 oz) can Ro-Tel tomatoes and green chiles, Mild
1/2 cup heavy cream
8 oz penne pasta
1/2 teaspoon salt and pepper, each
1 cup Monterey Jack cheese, shredded
1/3 cup thinly sliced scallions

Steps:

  • Add olive oil to an oven-safe skillet over medium high heat until just smoking. Add sausage and onions and cook until lightly browned, about 4 minutes. Add garlic and cook until fragrant, about 30 seconds.
  • Add broth, tomatoes, cream, pasta, salt and pepper and stir. Bring to a boil, cover skillet, and reduce heat to medium-low. Simmer until pasta is tender, about 15 minutes.
  • Remove skillet from heat and stir in 1/2 cup cheese. Top with remaining cheese and sprinkle with scallions. Broil until cheese is melted, spotty brown, and bubbly.

Nutrition Facts : Calories 852 calories, Sugar 7.8 g, Sodium 1454.8 mg, Fat 56.6 g, SaturatedFat 23.7 g, TransFat 0.6 g, Carbohydrate 53.9 g, Fiber 3.1 g, Protein 32.5 g, Cholesterol 127.8 mg

JALAPENO CHEDDAR SMOKED SAUSAGE PASTA



Jalapeno Cheddar Smoked Sausage Pasta image

If you like your pasta good and spicy, you have to try this Braum's Holiday recipe.

Provided by Pat Campbell

Categories     Pasta Salads

Time 40m

Number Of Ingredients 12

1/4 cup olive oil
3 garlic cloves, minced
1/4 tsp crushed red pepper
1 tsp salt
one medium green bell pepper, sliced into strips
one medium red bell pepper, slilced into strips
one medium onion sliced into rings and halved
2 cups tomatoes, coarsely chopped
2 pkgs schwab's jalapeno cheddar smoked sausage, sliced, or your choice
one 17.6 oz. pkg, tri-color bowtie pasta
6 slices bacon, fried and crumbled
parmesan cheese (optional)

Steps:

  • 1. In a skillet, warm oil, garlic, red pepper and salt. Add peppers, onions, tomatoes, and saute. Add jalapeno cheddar smoked sausage. Cook until meat is hot. Meanwhile, prepare pasta according to directions on package. Add vegetable and sausage mixture to pasta and toss. Serve topped with bacon and parmesan cheese.

GRILLED JALAPENO AND CHEESE SAUSAGE PATTIES



Grilled Jalapeno and Cheese Sausage Patties image

Homemade jalapeno and cheese sausage formed into patties and grilled to perfection. Serve with your favorite toppings such as lettuce, tomato slices, guacamole, and salsa.

Provided by Soup Loving Nicole

Categories     Meat and Poultry Recipes     Pork     Ground Pork Recipes

Time 25m

Yield 4

Number Of Ingredients 6

1 pound ground pork
¼ cup shredded Cheddar cheese
1 jalapeno pepper, seeded and minced
2 teaspoons taco seasoning
½ teaspoon ground coriander
4 hamburger buns

Steps:

  • Combine ground pork, Cheddar cheese, jalapeno, taco seasoning, and coriander in a large bowl. Using your hands, mix well until evenly combined. Form into 4 patties.
  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Grill patties for 4 minutes. Flip and grill for 3 minutes more. Remove from grill and let rest for 5 minutes. Serve on buns.

Nutrition Facts : Calories 388.1 calories, Carbohydrate 22.7 g, Cholesterol 81 mg, Fat 20.5 g, Fiber 1.1 g, Protein 26 g, SaturatedFat 8 g, Sodium 416.4 mg, Sugar 3.1 g

ONE PAN CHEESY SMOKED SAUSAGE PASTA SKILLET



One Pan Cheesy Smoked Sausage Pasta Skillet image

One Pan Cheesy Smoked Sausage Pasta recipe has smoked sausage and pasta in a spicy, creamy sauce that's all cooked in one pan for a quick weeknight meal.

Provided by Kristin

Categories     Dinner     Main Course

Time 35m

Number Of Ingredients 11

1 tablespoon extra virgin olive oil
1 pound Smoked Turkey Sausage (sliced)
1 cup diced onion (about 1 medium onion)
1 tablespoon minced garlic (about 2-3 fresh cloves)
2 cups chicken broth
1 10-ounce can diced tomatoes (with or without chiles) ((like rotel))
1/2 cup milk or heavy cream
8 ounces dry pasta (like rotini, penne or farfalle)
salt and pepper (to taste)
1 cup shredded Cheddar-Jack cheese
1/3 cup sliced scallions (for garnish)

Steps:

  • Add olive oil to a 5 quart saute pan over medium high heat. Add onions and sausage and cook until lightly browned. Add garlic and cook for about 30 seconds.
  • Add chicken broth, tomatoes (undrained), milk, pasta, and seasonings. Bring the mixture to a boil, cover, and reduce heat to low. Simmer for about 15 minutes, or until pasta is tender and most of the liquid is absorbed.
  • Turn off the heat and stir in 1/2 cup of cheese. Sprinkle remaining cheese on top and cover for about five minutes to allow cheese to melt. Top with sliced scallions and serve. (You could also broil for a couple of minutes to melt the cheese).

Nutrition Facts : Calories 526 kcal, Carbohydrate 44 g, Protein 27 g, Fat 27 g, SaturatedFat 13 g, Cholesterol 116 mg, Sodium 1350 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving

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