Provided by pamdabear3383
Number Of Ingredients 11
Steps:
- 1. Sauté onion in butter. Set aside. 2. Cook melted butter and flour using a whisk over medium heat for 3-5 minutes. Stir constantly and add the half & half. 3. Add the chicken stock. Simmer for 20 minutes. 4. Add the broccoli, carrots and onions. Cook over low heat 20-25 minutes. 5. Add salt and pepper. Can be puréed in a blender but I don't. Return to heat and add cheese. Stir in nutmeg.
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