HOT APPLE SHOTS
Make and share this Hot Apple Shots recipe from Food.com.
Provided by Roadrunner
Categories Beverages
Time 15m
Yield 24 ounces
Number Of Ingredients 4
Steps:
- Boil water and dissolve jello in a pitcher to make pouring easier.
- Add Schnapps.
- Pour into 1 oz. plastic shot cups * I get from Gordons that have snap on lids.
- Chill till set.
- ***ALWAYS BE RESPONSIBLE AND PLEASE DON'T DRINK AND DRIVE!
- or in this case eat and drive :).
Nutrition Facts : Calories 13.5, Sodium 16.7, Carbohydrate 3.2, Sugar 3, Protein 0.3
TUACA HOT APPLE PIE DRINK
A few years ago, my favorite bartender had me try a new chilled drink shot called Tuaca. I was intrigued by it because 1) he wouldn't tell me what was in it and 2) it came displayed in its own chilling machine, so all the bartenders had to do was push a button and it would light up & dispense the shot. It's been a favorite of...
Provided by S I
Categories Drinks
Number Of Ingredients 4
Steps:
- 1. Pour the Tuaca and apple cider in a warm mug. Top with a generous dollop or swirl of whipped cream. Garnish with a cinnamon stick and/or a sprinkle of ground cinnamon. ENJOY!
HOT APPLE CIDER
Nothing beats a mug of hot cider on a cold winter day. This recipe is great as it calls for fresh apple cider and pure maple syrup. Start with only 6 strips each of the orange and lemon peel, and adjust to taste.
Provided by Angel
Categories Drinks Recipes Cider Recipes
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- Pour the apple cider and maple syrup into a large stainless steel saucepan.
- Place the cinnamon sticks, cloves, allspice berries, orange peel and lemon peel in the center of a washed square of cheesecloth; fold up the sides of the cheesecloth to enclose the bundle, then tie it up with a length of kitchen string. Drop the spice bundle into the cider mixture.
- Place the saucepan over moderate heat for 5 to 10 minutes, or until the cider is very hot but not boiling.
- Remove the cider from the heat. Discard the spice bundle. Ladle the cider into big cups or mugs, adding a fresh cinnamon stick to each serving if desired.
Nutrition Facts : Calories 162.7 calories, Carbohydrate 40 g, Fat 0.1 g, Fiber 1.2 g, Protein 1.2 g, Sodium 29.4 mg, Sugar 33.9 g
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