Best Homemade Poultry Seasoning Recipes

HOMEMADE POULTRY SEASONING

Homemade Poultry Seasoning image

Why buy pre-mixed spices for just one recipe!

Provided by Mandee Klein

Categories 100+ Everyday Cooking Recipes

Time 5m

Yield 25

Number Of Ingredients 6

Ingredients

2 teaspoons ground dried sage
1 ½ teaspoons ground dried thyme
1 teaspoon ground dried marjoram
¾ teaspoon ground dried rosemary
½ teaspoon ground nutmeg
½ teaspoon finely ground black pepper

Steps:

Combine sage, thyme, marjoram, rosemary, nutmeg, and black pepper in sealable container; store with your other spices until needed.

Nutrition Facts : Calories 1 calories, Carbohydrate 0.2 g, Fiber 0.1 g, Sodium 0.1 mg

HOMEMADE POULTRY SEASONING

Homemade Poultry Seasoning image

Make and share this Homemade Poultry Seasoning recipe from Food.com.

Provided by Millereg

Categories High Fiber

Time 5m

Yield 1 ounce, approximately

Number Of Ingredients 6

Ingredients

2 teaspoons ground sage
1 1/2 teaspoons ground thyme
1 teaspoon ground marjoram
3/4 teaspoon ground rosemary
1/2 teaspoon nutmeg
1/2 teaspoon finely ground black pepper

Steps:

Mix all ingredients thoroughly.
Store in a clean used spice bottle.
tightly covered.

HOMEMADE POULTRY SEASONING

Homemade Poultry Seasoning image

Making your own poultry seasoning is easy. This classic version features an aromatic blend led by sage and thyme. Feel free to adjust the quantities to suit your own tastes -- say, dialing up the thyme to replace some of the sage (or vice versa).

Provided by Food Network Kitchen

Time 5m

Yield about 3/4 cup

Number Of Ingredients 7

Ingredients

1/4 cup dried ground or crumbled sage
1/4 cup dried thyme
2 tablespoons celery seed
2 tablespoons dried marjoram
1 teaspoon freshly ground black pepper
1/4 teaspoon freshly grated nutmeg
1/4 teaspoon cayenne pepper, optional

Steps:

Combine the sage, thyme, celery seed, marjoram, black pepper, nutmeg and cayenne pepper, if using, in a medium bowl. Store in an airtight container for up to 6 months.

HOMEMADE POULTRY SEASONING

Homemade Poultry Seasoning image

Thought I'd share this since we're just a month out from Thanksgiving. Feel free to add or subtract anything of which you or your family is not a fan. Comments welcomed.

Provided by Renée G.

Categories Other Main Dishes

Time 5m

Number Of Ingredients 7

Ingredients

1 ½ teaspoons ground dried thyme
1 teaspoon ground dried marjoram
1 teaspoon ground dried sage
¾ teaspoon ground dried rosemary
¼ teaspoon ground nutmeg
½ teaspoon finely ground black pepper
INGREDIENTS

Steps:

1. Combine ingredients in air-tight jar and store at room temperature for 6 - 12 months.

BONNIE'S HOMEMADE POULTRY SEASONING

BONNIE'S HOMEMADE POULTRY SEASONING image

Great way to use up your spices so they are always fresh in your pantry. Good on chicken, turkey and stuffings. I included two different recipes for you. Photo is my own.

Provided by BonniE !

Categories Seasoning Mixes

Time 5m

Number Of Ingredients 20

Ingredients

1st recipe:
3 teaspoons dry mustard
1 teaspoon garlic powder
3 teaspoons onion powder
1 1/2 teaspoons white pepper
1 teaspoon thyme
1/2 teaspoon basil
3 teaspoons paprika
********************
2nd recipe
2 tablespoons parsley flakes
1 tablespoon oregano
1 tablespoon marjoram
1 tablespoon thyme
1 tablespoon rosemary
1 tablespoon celery leaves
1 tablespoon ginger
1 teaspoon pepper
1 teaspoon sage
*i prefer this one with sage

Steps:

1. Mix together and sprinkle on chicken. Keep in a jar with a tight fitting lid.

HOMEMADE POULTRY SEASONING

HOMEMADE POULTRY SEASONING image

Categories Herb

Number Of Ingredients 7

Ingredients

1 teaspoon each:
crumbled dried rosemary
crumbled dried sage
dried thyme
dried marjoram
celery salt
1/4 teaspoon fresh ground pepper

Steps:

Directions: Crush together using a mortar and pestle, mini food processor, or spice grinder.

HOMEMADE POULTRY SEASONING

Homemade Poultry Seasoning image

Use this in stuffings, gravy, soups, etc.

Provided by Mikekey *

Categories Seasoning Mixes

Time 15m

Number Of Ingredients 8

Ingredients

2 tsp ground white pepper (or black, if preferred)
2 tsp ground dried sage
1 1/2 tsp dried thyme
1 tsp dried marjoram
1 tsp dried savory
1/2 tsp ground ginger
1/2 tsp ground allspice
1/2 tsp ground nutmeg

Steps:

1. Combine all ingredients and store in an airtight jar in a cool cupboard.

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