HOMEMADE AMARETTO COFFEE CREAMER
You can make your own homemade Amaretto Coffee Creamer at home.
Provided by Stephanie Manley
Categories Drinks
Time 6m
Number Of Ingredients 4
Steps:
- Pour all ingredients into a blender.
- Blend for about 30 seconds or until well blended.
- Store the creamer in an air-tight container in the refrigerator.
Nutrition Facts : Calories 75 kcal, Carbohydrate 10 g, Protein 2 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 10 mg, Sodium 38 mg, Sugar 10 g, ServingSize 1 serving
AMARETTO COFFEE CREAMER
Wonderful Christmas gift idea, flavored coffee creamer to go along with pretty coffee cups and your favorite coffee blend. Adding the liquid extracts to the dry ingredients should not be worrisome with this helpful tip. Place dry ingredients in a jar, sprinkle the wet ingredients over the dry, close lid tightly and shake well for about 20-30 seconds. Include a card with instructions, 1-2 tablespoons of creamer per mug and your gift is ready for giving. This recipe was adapted from a cooking information and recipe website.
Provided by lauralie41
Categories Beverages
Time 5m
Yield 4 Mugs
Number Of Ingredients 4
Steps:
- In a screw-top lid jar, place all ingredients and shake well to blend.
- Add 1-2 tablespoons of creamer to 6 ounces of coffee. Enjoy!
Nutrition Facts : Calories 153.2, Fat 4.5, SaturatedFat 0.9, Sodium 36, Carbohydrate 28.1, Fiber 0.3, Sugar 27.3, Protein 0.5
AMARETTO COFFEE CREAMER
Flavored coffee creamers you buy at the grocery store make your coffee taste great but are quite expensive. It is so quick and easy to make your own at home. This amaretto coffee creamer will keep for 2 weeks in the refrigerator.
Provided by Summer Davis
Categories Drinks Recipes Coffee Drinks Recipes Creamer
Time 5m
Yield 52
Number Of Ingredients 4
Steps:
- Mix sweetened condensed milk, nonfat milk, almond extract, and cinnamon together in a glass Mason jar. Shake before pouring, as the condensed milk will settle to the bottom.
Nutrition Facts : Calories 26.9 calories, Carbohydrate 4.5 g, Cholesterol 2.7 mg, Fat 0.7 g, Protein 0.8 g, SaturatedFat 0.4 g, Sodium 12.5 mg, Sugar 4.5 g
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