Best Heavenly Sweet Potato Casserole Recipes

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HEAVENLY SWEET POTATO PINEAPPLE CASSEROLE



Heavenly Sweet Potato Pineapple Casserole image

How to make Heavenly Sweet Potato Pineapple Casserole

Provided by @MakeItYours

Number Of Ingredients 8

1 can (17-ounce) sweet potatoes
4 tablespoons brown sugar
2 egg whites, beaten
4 tablespoons margarine, melted
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 1/2 cups pineapple, drained
mini marshmallows

Steps:

  • Combine sweet potatoes, brown sugar, egg whites, margarine, salt, cinnamon, and pineapple in a mixing bowl; beat well.
  • Butter baking dish; place half of mixture in dish and dot with marshmallows.
  • Add remaining sweet potato mixture to casserole dish.
  • Cover and refrigerate overnight if desired.
  • When ready to serve, preheat oven to 350 degrees F and bake for 40 minutes.
  • Remove from oven, dot with marshmallows and bake until golden brown, about 10 minutes.

HEAVENLY SWEET POTATO CASSEROLE



Heavenly Sweet Potato Casserole image

Number Of Ingredients 10

3 cups sweet potatoes (3-4)
1 cup sugar
2 eggs
1 teaspoon vanilla
1/2 cup milk
1 stick butter
1 cup brown sugar
1/3 cup flour
1/2 stick butter
1/2 cup chopped pecans

Steps:

  • Step one: Preheat oven to 350 degrees, then boil, peel and quarter sweet potatoes
  • Step two: While sweet potatoes are boiling, combine last 4 ingredients (for topping), mixing until there are no more lumps exceeding 1/4 inch and set aside.
  • Step Three: When sweet potatoes are ready, combine first 6 ingredients in blender and pour into 9x9 casserole pan.
  • Step Four: Sprinkle topping mixture over the top of the sweet potato mixture in casserole dish.
  • Step Five: Bake at 350 degrees for 30-45 minutes.
  • Step Six: Serve warm and enjoy.

HEAVENLY SWEET POTATO CASSEROLE



Heavenly Sweet Potato Casserole image

Here is another excellent recipe that my mother-in-law prepares for Thanksgiving. It tastes excellent!! It's almost like a dessert. (Note: You can use marshmellows instead of pecans, though I prefer pecans by far.)

Provided by buttercup0009

Categories     Yam/Sweet Potato

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 10

1 1/2 mashed sweet potatoes
1/2 cup sugar
1/4 teaspoon salt
1 egg
2 tablespoons butter
1/2 teaspoon vanilla
1/2 cup brown sugar
1/2 cup pecans
2 teaspoons flour
2 teaspoons melted butter

Steps:

  • Beat together the first six ingr.
  • and pour into a baking pan.
  • Mix together the toppings and spread over the top of the potato mixture.
  • Bake at 350 for 45 minutes.

Nutrition Facts : Calories 143.3, Fat 6.3, SaturatedFat 2, Cholesterol 24.4, Sodium 81.1, Carbohydrate 21.6, Fiber 0.9, Sugar 18.5, Protein 1.3

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