BACON WRAPPED FETA STUFFED DATES

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Bacon Wrapped Feta Stuffed Dates image

Make and share this Bacon Wrapped Feta Stuffed Dates recipe from Food.com.

Provided by Katie Y

Categories     Fruit

Time 35m

Yield 16 Appetizers, 16 serving(s)

Number Of Ingredients 3

16 large medjool dates
2 ounces mild feta cheese
8 slices bacon, cut in half

Steps:

  • HEAT oven to 425ºF.
  • CUT slit in long side of each date, being careful to not cut completely through date. Remove and discard pits. Cut cheese into 16 (1x1/4-inch) sticks. Stuff each date with cheese.
  • WRAP 1 bacon piece around each date, completely enclosing cheese. Place on rack of broiler pan.
  • BAKE 14 to 15 minute or until bacon is crisp, turning after 8 minute Cool 5 min; transfer to plate. Serve warm or at room temperature.

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