FURIKAKE SNACK MIX
A sweet and salty mixture of crispy cereal with sugar and furikake seasoning makes this popular Hawaii snack a crowd-pleaser!
Provided by Laurie Sueko Lau
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 1h45m
Yield 20
Number Of Ingredients 6
Steps:
- Preheat oven to 225 degrees F (110 degrees C).
- Melt the butter and sugar together in a small sauce pan over low heat. Remove from heat, then stir in the corn oil and corn syrup. Place the cereal on a large baking sheet. Pour the butter mixture over the cereal, then sprinkle the furikake while tossing the cereal to coat.
- Bake in the preheated oven until the cereal is dry, stirring every 15 minutes to keep cereal from browning too quickly. Allow to cool, then store in an airtight container.
Nutrition Facts : Calories 274 calories, Carbohydrate 43 g, Cholesterol 12.2 mg, Fat 10.7 g, Fiber 0.7 g, Protein 2.5 g, SaturatedFat 3.7 g, Sodium 393 mg, Sugar 11.8 g
HAWAIIAN SNACK MIX
Pineapple, peanuts, and bacon... MMMMMMMMMMMMMMMMM................
Provided by Kathie Carr
Categories Other Snacks
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Preheat the oven to 350 degrees. Arrange the bacon in a single layer on a rack set over a large rimmed baking sheet. Bake for 30 minutes, until the bacon is crisp. Drain on paper towels and cut into 1/2-inch strips.
- 2. In a bowl, toss the bacon with the peanuts, pineapple, sesame seeds, soy sauce, honey, and cayenne. Spread on a rimmed baking sheet and bake for 20 minutes, stirring once, until the bacon is browned. Season the mix with salt and stir occasionally until cool, then serve.
HAWAIIAN PARTY MIX
I got this recipe from a friend years ago but never tried it until recently. What a waste of time. I've tweaked it a little and I love it!! Don't know why it's called Hawaiian but it sure is good. Servings are approximate - it makes a bunch.
Provided by DebKS
Categories For Large Groups
Time 1h10m
Yield 48 cups, 48 serving(s)
Number Of Ingredients 10
Steps:
- Melt and simmer butter, sugar and spices until sugar dissolves.
- Pour over the rest of the ingredients and bake at 225 degrees for one hour, stirring every 15 minutes.
Nutrition Facts : Calories 233.5, Fat 13.2, SaturatedFat 5.7, Cholesterol 20.3, Sodium 372.2, Carbohydrate 26.9, Fiber 2.5, Sugar 5.4, Protein 4.2
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