Best Hamburger Garden Soup Recipes

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ITALIAN HAMBURGER VEGGIE SOUP LIKE OLIVE GARDEN SOUP



Italian Hamburger Veggie Soup Like Olive Garden Soup image

This recipe was one I came up through trial and error after eating at olive garden last year on my birthday. We don't eat out much and we love homemade soups. I also don't personally care much for canned soup. I had been looking for a new soup to try and after I liked the soup at olive garden so much I decided to give this a try. I personally used a 50/50 mix of ground beef and venison burger for this but use what ever you like. I also like to make my own stocks but I found the Progresso Beef broth works very well for this when I am time crunched. I have done this on the stove top but it works great in the crock pot too. I grow and preserve my own veggies and freeze some soup ready mixed veggies but you can just as easily buy mixed veggies if you wish. Canned works ok for stove top but turns to mush in the crock pot, use frozen for that. Don't feel intimidated by the long list of ingredients, this throws together in about 15-20min and in the crock pot its almost no effort at all. We serve it with a fresh salad and breadsticks so its just like the resteraunt soup, salad, and breadsticks special. I buy frozen breadsticks that are just brown and serve.

Provided by victoriansweets_cak

Categories     Corn

Time 1h20m

Yield 6 Quarts, 8 serving(s)

Number Of Ingredients 20

1 lb hamburger, browned and drained
6 cups water
1 bay leaf
2 tablespoons beef base or 6 beef bouillon cubes
32 ounces beef stock or 32 ounces broth
1 (15 ounce) can tomato sauce
1/3-1/2 cup salsa, to taste
1 bay leaf
2 teaspoons minced onions
3 teaspoons Nature's Seasons
1 tablespoon dried parsley
1/2 teaspoon oregano
1/2 teaspoon basil
1 celery rib, chopped
6 baby carrots, sliced
1 cup frozen green beans
1 cup frozen peas
1 cup frozen corn
1 (12 ounce) can kidney beans, drain and rinsed
1 cup uncooked pasta or 1 cup rice

Steps:

  • in stock pot simmer for 1 hour then add 1 cup pasta or rice simmer until tender.
  • In slow cooker cook 4-6 hours on high or 8-10 hours on low
  • add rice or pasta to the crock pot in the last hour of cooking.

Nutrition Facts : Calories 255.5, Fat 7.6, SaturatedFat 2.7, Cholesterol 38, Sodium 923.5, Carbohydrate 28.3, Fiber 5.2, Sugar 5.3, Protein 19.6

HAMBURGER GARDEN SOUP



Hamburger Garden Soup image

On our 4 acres in the country, we have a large vegetable and herb garden and raise our own steer. The only thing I need to buy for this soup is the garlic! Make this soup in summer with fresh produce, then freeze some for a hearty autumn meal. - Alma Grady, Falls Creek, Pennsylvania

Provided by Taste of Home

Categories     Lunch

Time 1h

Yield 5 servings.

Number Of Ingredients 12

1 pound ground beef
1 cup chopped onion
1 garlic clove, minced
1 can (28 ounces) diced tomatoes, undrained
2 cups fresh or frozen corn
2 cups water
3 tablespoons minced fresh parsley or 1 tablespoon dried parsley flakes
2 tablespoons minced fresh basil or 2 teaspoons dried basil
2 tablespoons minced fresh thyme or 2 teaspoons dried thyme
1-1/2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • In a large saucepan, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Add the remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes to allow flavors to blend.

Nutrition Facts : Calories 242 calories, Fat 9g fat (4g saturated fat), Cholesterol 44mg cholesterol, Sodium 745mg sodium, Carbohydrate 23g carbohydrate (11g sugars, Fiber 5g fiber), Protein 20g protein.

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