Best Grilled Bacon Wrapped Pineapple Recipes

GRILLED BACON WRAPPED PINEAPPLE

Steps:

• 1. Put maple syrup, butter, light brown sugar, and vanilla in a saucepan. Cook over medium-low heat, stirring until the butter has melted and it's smooth (only a few minutes). Then set aside.
• 2. Cook bacon until slightly browned but still soft.
• 3. Slice pineapple into 1/2 inch by 2-3 inch strips.
• 4. Wrap pineapple strips with partially cooked bacon and secure with one to two toothpicks.
• 5. Brush bacon-wrapped pineapple with the maple brown sugar glaze.
• 6. Place a sheet of foil on the grill with a folded lip. Heat on low, with the lid up, for a few minutes. Then spray with coconut cooking spray.
• 7. Place bacon-wrapped pineapple glazed side down on the foil. Brush the other side with more glaze. Grill for 3 to 4 minutes with lid up.
• 8. Carefully turn the pineapple over. Grill on the other side for 3-4 minutes or until crispy to your likeness.
• 9. Serve warm.

GRILLED BACON WRAPPED PORKCHOPS & PINEAPPLE BY FREDA

Steps:

• 1. Heat Coals of the grill to Med hot to Hot. Oil Grats with Olive oil.
• 2. Par Cook Bacon just to remove some of the grease. Drain on paper towels. Wrap each chop with bacon, Secure with toothpick.
• 3. Drizzle Chops with Olive oil, Season Chops with Salt and pepper Then Sprinkle with Chili pdr. to your desired tastes.
• 4. Core and Slice Pineapple to 1/2" thick, Drizzle with a little Olive oil.
• 5. Place Chops on Heated Grill . Score on Grill 5 min on one side, Turn. Grill 5 More min on the other side, till 160 degrees in the center with meat thermometer.
• 6. When You turn the Chops @5 min, Place your Pineapple on the Grill, heat and score and turn. Remove Both Chops and pineapple From grill Rest 3 Min. and serve with Your favorite baked Beans, or Salad.