Best Green Beans Supreme Recipes

GREEN BEANS SUPREME

Steps:

• Cook green beans according to package directions. Meanwhile, in a Dutch oven, saute onion in butter until tender. Remove from the heat; whisk in the flour, salt, paprika, Worcestershire sauce and mustard until blended. , Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Remove from the heat; stir in cheese. , Drain beans; gently fold into cheese sauce. Transfer to a large serving bowl. Toss bread crumbs and butter; sprinkle over beans.

GREEN BEANS SUPREME

Steps:

• Cook green beans according to the package directions; drain well and set aside.
• Cook onion and parsley in 2 tbsp butter in a large skillet over medium-high heat, stirring constantly, until tender.
• Reduce heat to medium-low. Stir in flour, salt, lemon rind, and pepper. Add sour cream, stirring well. Add green beans; cook until thoroughly heated, stirring occasionally.
• Spoon mixture into an ungreased 8-inch square baking dish; sprinkle with cheese. Combine breadcrumbs and remaining 2 tbsp butter; sprinkle over cheese.
• Broil 8 inches from heat (with electric oven door partially opened) 5 minutes or until cheese melts and breadcrumbs are browned.

GREEN BEANS SUPREME

Steps:

• 1. Cook green beans in salted water using the 1/2 teaspoon salt in covered pot until crisp tender. Drain.
• 2. In skillet, saute sliced mushrooms in 2 tablespoons butter.
• 3. Add mushrooms to green beans using slotted spoon.
• 4. Add 3 tablespoons butter and cream to beans and cook, uncovered, on low heat until absorbed.
• 5. In a small bowl, beat egg, nutmeg, lemon juice and grated parmesan cheese.
• 6. Stir ham into green beans and mushrooms and heat through.
• 7. Mix egg mixture in and remove form heat.
• 8. Makes 6 servings.

GREEN BEANS SUPREME

Steps:

• Cook green beans according to package directions. Meanwhile, in a Dutch oven, saute onion in butter until tender.
• Remove from the heat; whisk in the flour, salt, paprika, Worcestershire sauce and mustard until blended.
• Gradually stir in milk. Bring to a boil; cook and stir for 2 min or until thickened and bubbly. Remove from the heat; stir in cheese.
• Drain beans; gently fold into cheese sauce. Transfer to a large serving bowl. Toss bread crumbs and butter; sprinkle over beans.

SUPREME GREEN BEANS

Steps:

• Cook beans in boiling water in large uncovered saucepan on medium-high heat 3 minutes or until tender-crisp. Drain immediately and rinse with cold water. Set aside.
• Melt butter in large skillet on medium-high heat. Add onion; cook and stir 3 to 4 minutes or until tender. Add green beans; cook and stir 1 to 2 minutes. Add Seasoning; toss to coat well.