FRANGO MINT CUPS

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Frango Mint Cups image

In case you don't know what a Frango Mint is, it is creamy smooth chocolate through and through. The Bon Marche in the Seattle, Wa. area made these mints exlusively. Very popular especially around Christmas as gifts. Those that moved away would ask friends to send them some. They are that good. The Bon Marche is now Macy's,...

Provided by Julie Paasch

Categories     Other Desserts

Number Of Ingredients 7

vanilla wafers, crushed
1 c butter
2 c powdered sugar
4 oz baking chocolate
4 eggs
2 tsp vanilla
1 tsp peppermint

Steps:

  • 1. Sprinkle crushed vanilla wafers in the bottom of cupcake cups.
  • 2. Cream together butter and powdered sugar. Add the rest of the ingredients, adding 1 egg at a time. Mix thoroughly. Pour mixture in cupcake cups. Freeze until set.
  • 3. Garnish. In the meantime, melt some semi sweet chocolate. Spread chocolate on clean ivy leaves and refrigerate. When set, just gently peal chocolate away from the leaf. Place one leaf on each cup.

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