Best Fluffy Potato Casserole Recipes
FLUFFY POTATO CASSEROLE
This is a very tasty potato dish.
Provided by Colleen
Categories Side Dish Potato Side Dish Recipes
Yield 2
Number Of Ingredients 8
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease a 1 1/2 quart casserole dish.
- Combine mashed potatoes, cream cheese, onion, eggs, flour, salt and black pepper in an electric mixer. Beat 2 to 3 minutes at medium speed. Pour into prepared casserole dish. Spread fried onions evenly over the top.
- Bake uncovered for 30 to 35 minutes.
Nutrition Facts : Calories 943.2 calories, Carbohydrate 66.4 g, Cholesterol 313.4 mg, Fat 66.3 g, Fiber 4.2 g, Protein 19.8 g, SaturatedFat 32.7 g, Sodium 1688.7 mg, Sugar 6.1 g
FLUFFY POTATO CASSEROLE [87]
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease a 1 1/2 quart casserole dish. Combine mashed potatoes, cream cheese, onion, eggs, flour, salt and black pepper in an electric mixer. Beat 2 to 3 minutes at medium speed. Pour into prepared casserole dish. Spread fried onions evenly over the top. Bake uncovered for 30 to 35 minutes.
FLUFFY POTATO CASSEROLE
Categories Casserole/Gratin Cheese Potato
Number Of Ingredients 8
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease a 1 1/2 quart casserole dish.
- Combine mashed potatoes, cream cheese, onion, eggs, flour, salt and black pepper in an electric mixer. Beat 2 to 3 minutes at medium speed.
- Pour into prepared casserole dish. Spread fried onions evenly over the top.
- Bake uncovered for 30 to 35 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
