Best Everything Nice Nuts Recipes

SUGAR SPICE AND EVERYTHING NICE MIXED NUTS

Sugar Spice and Everything Nice Mixed Nuts image

How to make Sugar Spice and Everything Nice Mixed Nuts

Provided by @MakeItYours

Number Of Ingredients 8

Ingredients

1 large egg white
1 cup cashews, unsalted
1/2 cup pecan halves, unsalted
1/2 cup almonds, whole and unsalted
1/4 cup brown sugar
1/2 teaspoon Paula Deen Collection Southern Spice Rub
1/2 teaspoon Paula Deen Collection Paprika Spice Blend
1 tablespoon fresh rosemary, chopped

Steps:

Preheat oven to 325 degrees.
Line a baking sheet with foil and set aside. In a large bowl whisk one egg until foamy. Stir in the nuts until well coated (any combination of nuts will work). Stir in sugar and Paula Deen spices and rosemary; toss with nuts until coated. Pour nut mixture out onto the foil lined baking sheet, making sure to spread out in an even layer. Bake, stirring often, until golden-about 20-25 minutes . Allow to cool completely before storing in an airtight container.

EVERYTHING NICE NUTS

Everything Nice Nuts image

I wasn't satisfied with any spiced nut recipes I tried, so I created my own crunchy concoction. They're great to take to a party or to give as a tasty holiday gift.

Provided by Taste of Home

Categories Snacks

Time 10m

Yield 2 cups.

Number Of Ingredients 7

Ingredients

1/2 cup packed brown sugar
4-1/2 teaspoons water
1/2 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1/8 teaspoon ground cardamom
1/8 teaspoon ground cloves
2 cups mixed nuts

Steps:

In a large microwave-safe bowl, combine the first six ingredients. Microwave, uncovered, on high for 45 seconds. Stir; cook 30-60 seconds longer or until syrupy. Add nuts; stir to coat., Spread into a microwave-safe 9-in. pie plate. Microwave, uncovered, on high for 3 to 3-1/2 minutes or until syrup is bubbly. Immediately spread onto a greased baking sheet. Cool; break into pieces.

Nutrition Facts : Calories 341 calories, Fat 24g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 313mg sodium, Carbohydrate 30g carbohydrate (20g sugars, Fiber 4g fiber), Protein 8g protein.

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