Best Easy Cake Mix Brownies Recipes

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NO-FAIL EASY CAKE MIX BROWNIES



No-Fail Easy Cake Mix Brownies image

These are similar to a packaged brownie mix, they have a great brownie texture and take only minutes to make, just dump everything in a bowl, mix and bake! If desired frost with my recipe#89207

Provided by Kittencalrecipezazz

Categories     Dessert

Time 35m

Yield 12 serving(s)

Number Of Ingredients 8

1 (18 1/4 ounce) dark chocolate cake mix
1/2 cup butter, room temperature
1/3 cup dark brown sugar (if you like a less sweeter taste use 1/4 cup)
1/4 cup water
2 large eggs
1 teaspoon vanilla
3/4 cup chopped walnuts or 3/4 cup chocolate chips
frosting, of you choice

Steps:

  • Set oven to 375 degrees (second-lowest rack).
  • Grease an 11x7 or a 13x9-inch baking pan (the brownies baked in a 13x9 pan will not be as high).
  • In a large bowl using an electric mixer beat all ingredients except walnuts or chocolate chips until smooth (the batter will be thick).
  • Add in walnuts of chocolate chips mix to combine.
  • Spread into the prepared baking dish (the batter will be very thick so have patience!).
  • Bake for about 25-30 minutes (do not overbake).
  • Cool completely before frosting.

EASY CHEWY CARAMEL CAKE MIX BROWNIES



Easy Chewy Caramel Cake Mix Brownies image

I found this simple recipe on the back of a chocolate chip package, and they are fantastic! I mixed butterscotch, bourdeaux syrup and caramel sauce for mine, however, one of the three would work as well. **NOTE: Be sure the caramel or butterscotch you use is the thickest one you can find. If you use a thin one, it will cause problems when setting.

Provided by ChipotleChick

Categories     Bar Cookie

Time 1h

Yield 24 serving(s)

Number Of Ingredients 6

1 (18 1/2 ounce) package devil's food cake mix
2/3 cup evaporated milk, divided
12 tablespoons butter or 12 tablespoons margarine, melted
12 ounces thick butterscotch sundae sauce or 12 ounces bordeaux syrup
3 tablespoons flour
12 ounces semi-sweet chocolate chips

Steps:

  • Heat oven to 350.
  • Grease a 9x13" pan.
  • Beat cake mix, 1/3 cup evaporated milk and melted butter rapidly for 1 minute.
  • Press half of the mixture into the bottom of the pan.
  • Bake for 15 minutes or until set.
  • In medium bowl, mix caramel (butterscotch or bordeaux syrup), flour, and remaining evaporated milk.
  • Pour evenly over brownies.
  • Sprinkle 1 cup chocolate chips over them, then sprinkle remaining clumps of cake mix on top, and finish with remaining chocolate chips.
  • Bake again for 30 minutes.
  • Will look a little undercooked, but will set as it cools.
  • Cool on a wire rack, and cut into squares.

EASY CAKE MIX BROWNIES



Easy Cake Mix Brownies image

You can make a variety of different flavors with this recipe. Chocolate Peanut Butter, Strawberry Cherry, Chocolate Chocolate, Carmel Butterscotch, Spice Peanut Butter, be CREATIVE. Add 1/4 cup peanut butter to the ingredients and Decorator Sprinkles... 12-2013

Provided by judy base

Categories     Other Desserts

Time 1h25m

Number Of Ingredients 8

1 boxed cake mix (any flavor)
1/4 c oil
1/4 c water
2 eggs
1/2 pkg chocolate, butterscotch, cherry or peanut butter chips
1/4 c brown sugar (optional)
1/4 c peanut butter (optional)
1/2 c decorator sprinkles (optional)

Steps:

  • 1. Sift cake mix, to avoid any lumps, add oil, water, and eggs. (chip morsels) optional. Stir all ingredients together.
  • 2. Slightly oil a 9 x 13 cake pan, and add ingredients. bake at 350 for 20-25 minutes.

NO-FAIL EASY CAKE MIX BROWNIES



No-Fail Easy Cake Mix Brownies image

These are similar to a packaged brownie mix, they have a great brownie texture and take only minutes to make, just dump everything in a bowl, mix and bake! If desired frost with my Kittencal's Chocolate Frosting/Icing

Provided by @MakeItYours

Number Of Ingredients 8

1 (18 1/4 ounce) dark chocolate cake mix
1/2 cup butter, room temperature
1/3 cup dark brown sugar (if you like a less sweeter taste use 1/4 cup)
1/4 cup water
2 large eggs
1 teaspoon vanilla
3/4 cup chopped walnuts or 3/4 cup chocolate chips
frosting, of you choice

Steps:

  • Set oven to 375 degrees (second-lowest rack).
  • Grease an 11x7 or a 13x9-inch baking pan (the brownies baked in a 13x9 pan will not be as high).
  • In a large bowl using an electric mixer beat all ingredients except walnuts or chocolate chips until smooth (the batter will be thick).
  • Add in walnuts of chocolate chips mix to combine.
  • Spread into the prepared baking dish (the batter will be very thick so have patience!).
  • Bake for about 25-30 minutes (do not overbake).
  • Cool completely before frosting.

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