Best Double Decker Truffled Grilled Cheese Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DOUBLE- DECKER GRILLED CHEESE SANDWICHES



Double- Decker Grilled Cheese Sandwiches image

Make and share this Double- Decker Grilled Cheese Sandwiches recipe from Food.com.

Provided by mightyro_cooking4u

Categories     Lunch/Snacks

Time 23m

Yield 4 serving(s)

Number Of Ingredients 4

3 tablespoons margarine, softened
8 slices bread
4 slices cheese, cheddar
4 slices monterey jack cheese (or mozzarella)

Steps:

  • Spread margarine evenly on one side of each slice of bread.
  • Place 4 slices of bread, buttered sides down, in 12-inch skillet. Top each with 1 slice of Cheddar cheese and 1 slice of Monterey Jack cheese. Top with remaining bread, buttered sides up.
  • Cook uncovered over medium heat about 5 minutes or until the bottom of the sandwiches are golden brown; turn. Cook 2 to 3 minutes longer or until the bottoms are golden brown and cheese is melted.

DOUBLE-DECKER GRILLED CHEESE SANDWICHES



Double-Decker Grilled Cheese Sandwiches image

Betty Crocker 4-Ingredient Dinners shares a recipe. What's twice as good as grilled cheese on your favorite bread? Double-the-cheese sandwiches!

Provided by Betty Crocker Kitchens

Categories     Lunch

Time 23m

Yield 4

Number Of Ingredients 4

3 tablespoons butter or margarine, softened
8 slices bread
4 slices (1 ounce each) Cheddar cheese
4 slices (1 ounce each) Monterey Jack or mozzarella cheese

Steps:

  • Spread butter evenly on one side of each slice of bread.
  • Place 4 slices of bread, buttered sides down, in 12-inch skillet. Top each with 1 slice of Cheddar cheese and 1 slice of Monterey Jack cheese. Top with remaining bread, buttered sides up.
  • Cook uncovered over medium heat about 5 minutes or until bottoms of sandwiches are golden brown; turn. Cook 2 to 3 minutes longer or until bottoms are golden brown and cheese is melted.

Nutrition Facts : Calories 425, Carbohydrate 25 g, Cholesterol 80 mg, Fat 2, Fiber 1 g, Protein 18 g, SaturatedFat 17 g, ServingSize 1 Serving, Sodium 650 mg

Related Topics